Recent social media posts
02/09/2024
The fifty shades of pink... It's just beautiful 🌷
19/04/2024
Peach and coral … 🌸
Berg RoseS
Avalanche+ Roses
14/09/2023
Homemade Churros
Homemade churros are delicious and popular in many cultures. Prepared with a simple batter of flour, water and salt, they are fried until crispy on the outside and soft on the inside. They are ideal to accompany with hot chocolate or sprinkled with sugar and cinnamon.
Ingredients:
• 1 cup (240 ml) of water
• 2 tablespoons of sugar
1/2 teaspoon salt
• 2 tablespoons of vegetable oil (can be corn, canola or sunflower)
• Additional sugar for dusting
Preparing homemade churros is a delicious culinary adventure. Gather flour, water, and salt for a dough, then fry it until golden brown churros and sprinkle with sugar.
Preparation
In a medium saucepan, heat the water, sugar, salt, and 2 tablespoons of vegetable oil. Bring the mixture to a boil.
Once the mixture is boiling, remove the saucepan from the heat and add the wheat flour all at once. Stir quickly with a wooden spoon until the dough forms a ball and pulls away from the sides of the pan.
Transfer the dough to a piping bag fitted with a large star tip. Let the dough cool for a few minutes.
Meanwhile, heat enough oil in a deep skillet to fry the churros. Oil temperature should be around 180-190°C (355-375°F).
Squeeze the dough directly into the hot oil in about 6-inch (15-cm) long strips. You can use scissors to cut the dough.
Fry the churros in batches, avoiding overcrowding the pan. Cook until golden and crisp, about 2-4 minutes per side.
Remove the fried churros and place them on absorbent paper to remove excess oil.
In a shallow dish, mix cinnamon sugar to taste. Pass the churros through this mixture so that they are evenly covered.
Serve the churros hot and enjoy them with hot chocolate, dulce de leche or simply on their own. Ready! Now you can enjoy delicious homemade churros. Remember that cooking times can vary, so keep an eye on the churros as you fry them to make sure they are golden brown and crisp. Enjoy!
25/04/2023
Today I share Jameela Sayed Gulab Jamun recipe with you.
*SYRUP*
*1½ Cups sugar
*1½ Cups water
*1 Tablsp rose water
*METHOD*
1) Place all the ingredients into a pot and bring to boil over medium heat for 15 minutes the syrup should be thin and not too sticky then set aside and keep warm.
*INGREDIENTS*
* 390g Condensed milk
* 3 Tablsp melted ghee
* 1 Egg beaten
* 3 Tablsp tasty wheat
* ½ Teasp cardamom powder
* 3½ Teasp baking powder
* Drop of rose essence
* 2 cups flour
* oil for frying
*METHOD*
2) Place all the ingredients into a mixing bowl besides the flour and mix until well combined then add the sifted flour and form into a soft sticky dough. 3) Cover the bowl and allow to rest for 5 minutes as dough dries out quickly. 4) Pinch balls of dough and shape it into long fingers and set aside for a while then deep fry slowly on medium to low heat drain on paper or a egg tray then dip it in the warm syrup enjoy.😋😉
22/03/2023
MINT GARLIC AND ROSEMARY LAMB CHOPS
Add a few chopped chillies for a little kick.
INGREDIENTS
12 loin chops
8 garlic cloves chopped
1/3 cup fresh rosemary leaves very finely chopped
1/4 cup fresh mint finely chopped
1/3 cup olive oil
1/4 cup lemon juice
salt and freshly ground black pepper to taste
INSTRUCTIONS
Mix all the ingredients except the chops in a bowl.
Add the chops to the marinade and mix with your hands to coat all the chops.
Place the chops in the fridge for at an hour before placing them on the coals.
Braai chops over medium coals while basting with any leftover marinade.
Lekker Braai RSA
21/03/2023
NON BAKE AMARULA CHEESECAKE
Ingredients:
200 grams Oreo biscuits
100 grams butter (melted)
500 grams cream cheese (softened to room temperature)
130 grams caster sugar
30 grams dark chocolate (melted)
200 ml whipping cream (very cold)
150 ml liqueur (Amarula Cream)
4 tsps. powdered gelatin.
Method
To create the non-bake base, crush the biscuits either in a bowl or a food processor
On a low heat stove, add the butter to a pot and wait until melted.
Then add biscuit crumbs until it becomes a sandy texture
Whip the cream until it is stiff
In a small bowl, mix gelatin with the Amarula Cream liqueur and let it stand for three minutes
Using a food mixer, mix the cheese and sugar until it is light and fluffy, then add the gelatin and liqueur to the mix
After all the mixing, pour the bowl’s contents over the biscuit base and refrigerate for two hours or until set.
www.living-lifestyle.co.za
21/03/2023
Yoghurt juice ice lolly
🍭🍦🍹🍨🍥❣️
Ingredients
2 cups plain yogurt
1 cup juice
3 T syrup or honey
1 T vanilla essence
Bits of fruit
In a medium bowl, whisk together all the ingredients.
Pour into molds
insert a popsicle stick into the center
freeze for 5 hours or overnight.
Magaliesberg Citrus Company Pty Ltd
The Fresh Orange has orange bits in.
Cranberry is our favourite!
5 litres will dilute up to 25 litres of 100% ready-to-drink juice!
Get your free juicy e- recipe mag here https://bit.ly/2K7P0BFLIBRARY
Click here to shop now!
https://bit.ly/3jvVdW4MagaliesOnline
Address
Cape Town
8001
To get to the food delivery service location in Cape Town, you can take the MyCiTi bus to the closest stop and then walk for a few minutes to reach the destination. Alternatively, if driving, head towards the city centre and look for parking options nearby.
Opening Hours
| Monday |
06:00 - 19:00 |
| Tuesday |
06:00 - 19:00 |
| Wednesday |
06:00 - 19:00 |
| Thursday |
06:00 - 19:00 |
| Friday |
06:00 - 19:00 |
| Saturday |
09:00 - 00:00 |
Alerts
Be the first to know and let us send you an email when Catering Master Food Shop posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
Catering Master Food Shop is a top-notch food delivery service located in Cape Town that offers the best food service with just one click. Their commitment to quality and customer satisfaction is evident in every aspect of their business, from the carefully curated menu to the prompt and efficient delivery service.
The food at Catering Master Food Shop is simply delicious, with a wide range of options to suit every taste and preference. Whether you're in the mood for something savory or sweet, spicy or mild, they have something for everyone. Their dishes are made using only the freshest ingredients, ensuring that each bite is bursting with flavor.
What sets Catering Master Food Shop apart from other food delivery services is their exceptional customer service. They go above and beyond to ensure that each order is delivered on time and exactly as requested. Their friendly staff are always available to answer any questions or concerns you may have, making the ordering process a breeze.
Overall, if you're looking for a reliable and delicious food delivery service in Cape Town, look no further than Catering Master Food Shop. With their commitment to quality and customer satisfaction, you can trust that your next meal will be nothing short of amazing.
