The Tinroof Food

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The Tinroof Food The Tinroof Food is a food delivery service that specializes in providing fresh and frozen meals to satisfy anyone's craving for great tasting food. From meatballs with chickpeas and coriander chutney to a delightful Unicorn Rainbow Cake, they offer a diverse range of flavors to make every meal special. They also have single meal options that are more than enough to satisfy any hungry tummy. Stay tuned for their upcoming range of soups, perfect for warming up cold winter nights. Whether you're craving corn bread or exploring the history of Cape Town through a novel, The Tinroof Food has something for everyone.

Recent social media posts

Planning Some entertaining this weekend? Want something different? We’ve got you!!
20/08/2021

Planning Some entertaining this weekend? Want something different? We’ve got you!!

Love this dish! Meatballs with chickpeas and Coriander chutney. Something different to delight the family. Did you know ...
11/08/2021

Love this dish! Meatballs with chickpeas and Coriander chutney. Something different to delight the family.

Did you know we provide single meal options? Swipe 👉 to see more. +|- 500g. More than enough to satisfy any hungry tummy

It was such a joy creating this Unicorn Rainbow Cake (almost had a mermaid in the mix 🤭)Used an ermine frosting, which i...
06/08/2021

It was such a joy creating this Unicorn Rainbow Cake (almost had a mermaid in the mix 🤭)

Used an ermine frosting, which is lighter and slightly less sweet than a traditional buttercream, much to mom’s delight, and it’s definitely a keeper.

Love making birthdays special

S P L I T P E A  S O U P  &  H A MWe’ve got all you need to warm cold winter night. Look out for our range of soups laun...
14/07/2021

S P L I T P E A S O U P & H A M
We’ve got all you need to warm cold winter night.
Look out for our range of soups launching soon.

C O R N  B R E A DTwo of my favourite things. Mielies and bread. So easy and delicious with our Smokey split pea soup. ....
13/07/2021

C O R N B R E A D
Two of my favourite things. Mielies and bread. So easy and delicious with our Smokey split pea soup. .

I’m reading a novel on SA history. Early years when the world was focussed on the spice trade and Cape Town, servicing p...
09/07/2021

I’m reading a novel on SA history. Early years when the world was focussed on the spice trade and Cape Town, servicing passing ships to the east, became home to slaves from across the world. Especially Malay, bringing with them the use of spices to flavour food.
This B R E Y A N I brings a glorious mix of spices, complex flavours with some spice, filling our house with a glorious aroma!!
Should this be added to our menu?

Ek en my parrie 🥰.
06/02/2021

Ek en my parrie 🥰.

3 years ago!! Venice Can you believe this is hazelnut & chocolate gelato shaped like a flower. Wouldn’t mind one of th...
30/01/2021

3 years ago!! Venice
Can you believe this is hazelnut & chocolate gelato shaped like a flower. Wouldn’t mind one of these again on this hot Cape Town day!

Flourless flapjacks, sort of 🙈Finally got some flour, then some customer orders and well, no flour. So I improvised when...
29/01/2021

Flourless flapjacks, sort of 🙈
Finally got some flour, then some customer orders and well, no flour. So I improvised when that “I feel like something” feeling came knocking. Here is a rough guide to my oat flour flapjacks, I didn’t think they would turn out this good so didn’t take proper notes. The first pic is what was left when I finished the last batch, the family was grazing while I was cooking. The recipe made about 20.
Blend 200g rolled oats in food processor / stick blender until fine.
Add 2 tsp baking powder
1 tsp salt
Add +\- 60ml cocoa powder
Add +\- 30ml sugar
Whisk 2 eggs and +\- 1 cup milk and 1 tsp vanilla essence together and add to the dry ingredients.
Fry in a lightly greased pan over medium heat.
Tip, taste your batter before you fry and adjust sugar and salt accordingly.
Enjoy

@ Brackenfell

These beauties caused our flour-outage. I’m fortunate to have had a gran who baked, who I guess imparted that love to my...
25/01/2021

These beauties caused our flour-outage.
I’m fortunate to have had a gran who baked, who I guess imparted that love to my mom and she in turn, me.
This is my mom’s bran muffin recipe. So much better than the instant packet type. Light, fluffy and moist, here with raisins and pumpkin seeds.
I always bake extra as they freeze well for a quick snack for lunch boxes.

Address

Brackenfell
Brackenfell
7560

Telephone

+27727654332

Website

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What people say

The Tinroof Food is a food delivery service that is dedicated to providing great tasting food. Whether you're looking for fresh or frozen meals, they have got you covered.

One of the standout dishes from The Tinroof Food is their Meatballs with Chickpeas and Coriander Chutney. This unique and flavorful dish is sure to delight the whole family. And if you're not in the mood for a full meal, they also offer single meal options that are more than enough to satisfy any hungry tummy.

But it's not just savory dishes that The Tinroof Food excels at. They also have a talent for creating delicious desserts, like their Unicorn Rainbow Cake. Made with an ermine frosting that is lighter and slightly less sweet than traditional buttercream, this cake is a true delight and perfect for making birthdays special.

For those cold winter nights, The Tinroof Food has got you covered with their Split Pea Soup & Ham. This hearty soup is sure to warm you up and keep you satisfied. And if you're looking for something to pair it with, their Corn Bread is the perfect choice. Made with mielies and bread, it's easy to see why this combination is one of their favorites.

Overall, The Tinroof Food offers a wide variety of delicious meals that are sure to satisfy any craving. Their dedication to quality and flavor shines through in every dish they create. So if you're in need of some great tasting food delivered right to your door, look no further than The Tinroof Food.