30/06/2021
ChefEdgar@ π¨π½βπ³
Chef Edgar At is a unique restaurant, deli, and caterer that combines Alpine cuisine with South African flavors. Chef E's menu offers something for everyone, from freshly-baked homemade carrot cake to raspberry and cherry vanilla panna cotta. In addition to their traditional menu items, Chef Edgar At also offers private wine tastings, food and wine pairings, and event catering services in the comfort of your own home. Their outdoor Pit Braai Special is perfect for those who love grilled meats and roasted veggies. Try something new at Chef Edgar At today!
Cape Town
8000
To get to this location in Cape Town, you can take public transportation by boarding the MyCiTi buses that stop near this destination. Alternatively, you can drive to the location and use the available parking facilities in nearby areas such as street parking or paid parking lots. Please note that traffic may be heavy during peak hours so it is advisable to plan your journey accordingly.
| Monday | 09:00 - 17:00 |
| Tuesday | 09:00 - 17:00 |
| Wednesday | 09:00 - 17:00 |
| Thursday | 09:00 - 17:00 |
| Friday | 09:00 - 17:00 |
| Saturday | 09:00 - 17:00 |
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Send a message to Chef Edgar At:
Chef Edgar At is a culinary gem in Cape Town, offering a unique twist on Alpine cuisine infused with South African flavors. Chef E's passion for food is evident in every dish he creates, whether it's the Pit Braai Special or the Raspberry and Cherry Vanilla Panna Cotta from the Events and Catering Menu. The restaurant also offers private wine tastings, food and wine pairings, and event catering services that can be enjoyed in the comfort of your own home. Chef Edgar At's freshly baked homemade Carrot Cake and Austrian Krapfen Doughnuts are must-tries for dessert lovers. The new Pit Braai Special now includes roasted potatoes and vegetables, making it the perfect winter warmer. With excellent service and delicious food, Chef Edgar At is definitely worth a visit.