Spek & Bone

Spek & Bone Spek & Bone is a restaurant located on Dorp Street that offers a tapas set menu to share, fantastic wines, and an unforgettable playlist. They recently posted about their raw Cape bream with Kimchi mayo on a fried Peking duck pancake, served with an avocado purée, as well as their roasted Cape bream in a tonkatsu broth dressed with XO sauce, peanuts, and vinegar-tossed cabbage. In addition, they introduced a cozy cocktail made with Rooster Rojo Reprosado Tequila, South African Fynbos Rooibos, homemade ginger cordial, and lime. They also added smoked cauliflower with burnt butter and hazelnuts to their menu. With a seat by the fire and delicious food and wine options, Spek & Bone is the perfect place to warm up your winter nights. Their winter wine feature is a Cabernet Franc called Br.
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Recent social media posts

Guests have been loving our a la cart menu and one of the favourite dishes must be the roast Geelbek with mussels a la m...
19/10/2026

Guests have been loving our a la cart menu and one of the favourite dishes must be the roast Geelbek with mussels a la marinere, chervil and braised fennel bulb. Trust us, you must try this one.

This way to the best small plates in Stellenbosch. With the new menu in full swing, guests have been loving the al fresc...
08/10/2026

This way to the best small plates in Stellenbosch. With the new menu in full swing, guests have been loving the al fresco dining at Spek en Bone. Spring is here and the courtyard is alive with sun beetles and clinking glasses of w**e.
 
Book your table at [email protected] or via our link in the bio.

28/09/2026

Next, things are getting a little wild…

Eland shin, risotto Bianco, chives

17/09/2026

Bringing the freshness with the next dish

Jamestown leaves, anchovies, mustard dressing, parmesan and croutons

17/09/2026

Keeping it fresh with our next dish

Jamestown leaves, anchovies, mustard dressing, parmesan and croutons

14/09/2026

This is an umami bomb of a dish!

Grilled courgette, olives, capers and ricotta

10/09/2026

The second set gets you started with crispy free-range chicken thighs, hot honey and jalapeño.

Because, according to chef Michael, thighs are best - we’ll take his word for it.

07/09/2026

The first set at Spek en Bone has just as much personality as chef Gustav himself!

Let him know if the corn ribs are your favourites as well.

First set
Atlas peri-peri corn ribs, lime dip
Saldanha Bay mussels, bacon, sourdough, leek, celery
Focaccia, olives, gilda, mortadella

04/09/2026

The first (non-pretentious) entry on the Spek en Bone menu - the snacks

Smoked Kalamata olives
Ciabatta, beef fat butter
Gilda, guindilla pepper, anchovy, green olive
Baked Dalewood camembert, Mareli’s makataan, sourdough Pistaccio
Mortadella, sourdough, olive oil

The team at Spek en Bone is looking for a new manager. If you have great food and w**e experience and looking to be a pa...
18/08/2026

The team at Spek en Bone is looking for a new manager. If you have great food and w**e experience and looking to be a part of the team at Stellenbosch’s favourite small plates restaurant and w**e bar, send your CV to [email protected].

Richard Kershaw is known for his site-specific, clone-selected, cool-climate w**es crafted in the Elgin Valley.On 21 Aug...
12/08/2026

Richard Kershaw is known for his site-specific, clone-selected, cool-climate w**es crafted in the Elgin Valley.

On 21 August, he will bring a selection of his exceptional w**es to Spek en Bone for an unforgettable evening of outstanding food and w**e.

Date: 21 August 2026
Time: 18:30
Cost: R1800 per person

Email [email protected] to book your table.

Address

84 Dorp Street
Stellenbosch
7600

To reach Dorp Street in Stellenbosch, you have a few options for public transport and driving/parking:

Public Transport:
1. Train: Take the train to Stellenbosch station. From there, you can either walk or take a short taxi ride to Dorp Street.
2. Bus: Several bus services operate in Stellenbosch. Check the local bus schedules and routes to find one that stops near Dorp Street.

Driving/Parking:
1. From Cape Town: Take the N2 highway towards Somerset West, then take the R44 exit towards Stellenbosch. Follow the signs to Stellenbosch town center and look for parking options along Dorp Street or nearby side streets.
2. From other areas: Use GPS or a map to navigate to Stellenbosch town center, then find parking along Dorp Street or nearby side streets.

Please note that these directions are provided for general guidance and may not be accurate or up-to-date. It's always recommended to double-check with local transportation authorities or use navigation apps for the most accurate directions based on your specific location and time of travel.

Opening Hours

Monday 12:00 - 14:30
18:00 - 21:00
Tuesday 12:00 - 14:30
18:00 - 21:00
Wednesday 12:00 - 14:30
18:00 - 21:00
Thursday 12:00 - 14:30
18:00 - 21:00
Friday 12:00 - 14:30
18:00 - 21:00
Saturday 12:30 - 14:30
18:00 - 21:00

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What people say

Spek & Bone, located on Dorp Street in Stellenbosch, is a restaurant that offers a tapas set menu to share, fantastic wines, and an unforgettable playlist. This establishment prides itself on sourcing its fish from a non-profit social enterprise that supports small-scale sustainable fishing practices. One of their standout dishes is the raw Cape bream with Kimchi mayo on a fried Peking duck pancake, served with an avocado purée. Bursting with flavor, this dish is sure to impress. Another must-try is the roasted Cape bream in a tonkatsu broth, dressed with XO sauce and sprinkled with peanuts. Topped with vinegar-tossed cabbage, this dish goes beyond decadence and ticks all the boxes.

Spek & Bone also knows how to warm up your winter nights with their cozy cocktails. Their Margarita infused with South African Fynbos Rooibos, homemade ginger cordial, and lime is the perfect winter warmer. And if you're looking for something new on their menu, don't miss out on their smoked cauliflower with burnt butter and hazelnuts – it's a must-try!

With a seat by the fire and their decadent food paired with delicious wine, Spek & Bone creates an inviting atmosphere that truly embodies the essence of winter dining. They even have a winter wine feature called Cabernet Franc called Br.

If you're looking for an exceptional dining experience in Stellenbosch, Spek & Bone should be at the top of your list. From their sustainably sourced fish to their innovative dishes and cozy ambiance, this restaurant has everything you need for an unforgettable meal.