Recent social media posts
24/06/2026
WINTER SPECIALS.
Midweek evening carvery.
Great weekend À La Carte Menu, featuring a variety of flavourful dishes for the whole family.
Not to miss our famous Sunday lunch carvery.
Planning a special event?
We offer a fantastic venue for functions of all occasions .
Visit our website for more info
www.oakhurstbarn.com
📞021 790 4888
21/06/2026
To all the fathers and father figures amongst us. We wish you a Happy Father’s Day. Thank you for all that you do. Enjoy a well-deserved day of celebration with your loved ones.
Warm wishes
Quentin Melanie and team.
20/05/2026
📢 GREAT NEWS! 📢
Our Wi-Fi and landline are finally back up and running, and we’re officially taking bookings again! ☎️
Join us for our delicious Midweek Carvery ONLY R 325‼️
Our famous Sunday Carvery R545 🍽️🔥
Enjoy great food, warm vibes, and amazing specials for the whole family.
📞 Call now to make your booking — we’re receiving calls again.
Seats fill up fast, so don’t miss out.
We can’t wait to welcome you back!
www.oakhurstbarn.com
☎️ 021 790 4888
15/05/2026
Weekend specials.
Set menu at R 375
Oxtail special only R 285!!
Friday and Saturday lunch and dinner.
Sunday cavery R 545
Kids 135
www.oakhurstbarn.com
13/05/2026
“⚠️ Notice: Our phone lines are currently down due to an internet service issue. Technicians are actively working to resolve it. We apologize for the inconvenience and appreciate your patience.”
10/05/2026
Happy Mother’s Day to all mothers, fur mothers, grandmothers, stepmothers, and every amazing mother figure out there 💐
With love and appreciation from Quentin Melanie and the team at Oakhurst .
08/05/2026
OUR SUNDAY CARVERY STARTS ON THE 17 th MAY‼️
STARTERS
OLD FASHIONED WHOLE WHEAT BARN BREAD AND BUTTER
MILDLY SPICED KAROO PUMPKIN STOEP SOUP
SALDANHA BAY MUSSELS
steamed in white wine, parsley, garlic and cream.
MAIN COURSES
WOOD - FIRED PRIME RIB OF ROAST BEEF ON THE BONE
ROAST FREE RANGE CHICKEN
with an old-fashioned onion and thyme stuffing
GRILLED FILLETS OF LINE FISH
with lemon and olive oil
DUCK FAT ROAST POTATOES / YORKSHIRE PUDDING / CAULIFLOWER GRATIN. GLAZED PEAS ‘N CARROTS / ROAST CINNAMON BUTTERNUT
CRANBERRY JELLY / CREAMED HORSERADISH / RED WINE GRAVY .
DESSERTS
STEAMED MALVA PUDDING
with a Van der Hum custard
RASPBERRY AND PECAN NUT BREAD AND BUTTER PUDDING
SALTED CARAMEL AND DARK CHOCOLATE TART
with vanilla ice cream
Pricing
R545.P/P - U/12’S R135. P/P. NO TAKE AWAYS.
Bookings essential!
☎️021 790 4888
www.oakhurstbarn.com
05/05/2026
GREAT NEWS!!
Mid-week Winter Carvery Buffet
COMMENCING 12TH MAY
Tuesday/Wednesday/Thursday evenings.
STARTERS
OLD FASHIONED WHOLE WHEAT BARN BREAD AND BUTTER
MILDLY SPICED KAROO PUMPKIN STOEP SOUP
SALDANHA BAY MUSSELS
steamed in white wine, parsley, garlic and cream.
MAIN COURSES
FROM OUR WOOD – FIRED OVEN
ROAST PRIME RIB OF BEEF
with cranberry jelly
SCRUB – HERB AND LEMON STUFFED ROAST CHICKEN
with cranberry jelly
VEGETABLE BOBOTIE *
with Mrs Balls chutney and sambals.
DUCK FAT ROAST POTATOES. / YORKSHIRE PUDDING. / RED WINE GRAVY
CAULIFLOWER CHEESE / GLAZED PEAS ‘N CARROTS / ROAST CINNAMON BUTTERNUT
CRANBERRY JELLY / CREAMED HORSERADISH SAUCE / WHOLE - GRAIN MUSTARD
* Vegan & gluten / Dairy free .
DESSERTS
STEAMED MALVA PUDDING
with a Van der Hum custard
RASPBERRY BREAD AND BUTTER PUDDING
Pricing
R325.00 P/H. KIDS U/12 R135.00
Bookings essential
wwww.oakhurstbarn.com
📞021 790 4888
26/04/2026
Our à la carte menu is coming to an end soon — don’t miss out on our delicious summer favourites. Book your table now to enjoy the last of the season’s delights!
✨ Midweek & Sunday Winter Carvery launching at the end of May — just in time for winter comfort dining and a lazy Sunday lunch with all the trimmings.
Watch this space for more updates!
Visit our website for more information and bookings
www.oakhurstbarn.com.
📞 021 790 4888
A location for any occasion.
26/03/2026
We love what we do❤️
It shows in every dish we serve.
A location for any occasion 🥂
# weddings 👌
www.oakhurstbarn.com
📞021 790 4888
Address
Dorman Way
Hout Bay
7806
To get to Dorman Way in Hout Bay, you can take a public transport by bus or taxi from Cape Town city center, heading towards Hout Bay. Once you arrive at Hout Bay, disembark at the nearest bus stop and walk towards the direction of Dorman Way. Alternatively, you can drive from Cape Town city centre towards Hout Bay and enter Dorman Way. There are parking spaces available around the area.
Opening Hours
| Tuesday |
09:00 - 21:30 |
| Wednesday |
09:00 - 21:30 |
| Thursday |
09:00 - 21:30 |
| Friday |
09:00 - 21:30 |
| Saturday |
09:00 - 21:30 |
| Sunday |
12:00 - 15:00 |
Alerts
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What people say
Quentin at Oakhurst Barn is a restaurant that offers an exceptional dining experience in a unique and historic setting. The restaurant is located on one of the original Hout Bay farms, where generations of family food farming and cooking traditions have been passed down. The recent renovation of the barn retains and celebrates this rich vein of Cape and associated culinary heritage.
The setting of Quentin at Oakhurst Barn is truly magnificent, with the gurgling of rapid water, the scurry of guinea fowl, and the crack of acorns underfoot creating an atmosphere that is both peaceful and inspiring. The majestic oak tree’s canopy provides a coolness that adds to the overall ambiance.
The food served at Quentin at Oakhurst Barn is superb, with a menu that showcases the best local ingredients. The talented Cape cook draws inspiration from the surroundings to create dishes that are both delicious and visually stunning. Whether you're looking for a romantic dinner for two or a gathering with friends and family, Quentin at Oakhurst Barn is sure to be a landmark food destination.
Overall, Quentin at Oakhurst Barn offers an unforgettable dining experience that combines history, nature, and exceptional cuisine. It's definitely worth a visit if you're in Hout Bay!
