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24/06/2026
WINTER HOURS AT QUARTZ 🍁🍷🔥
By popular demand, QUARTZ Restaurant will remain open throughout July, inviting you to indulge in our seasonal winter menu, crafted to celebrate the finest local ingredients and comforting flavours of the season.
Join us from Wednesday to Sunday and experience relaxed fine dining in the heart of the Stellenbosch Winelands, where every dish is thoughtfully paired with the beauty of winter at Quoin Rock.
Planning a special occasion? Whether it's an anniversary, birthday celebration, family gathering, or private event, our team will ensure every detail is unforgettable.
This winter, create memorable moments at QUARTZ.
Exceptional food, remarkable wines, and the warm hospitality that makes Quoin Rock truly unique.
📍 Reservations essential.
📧 Events and private functions: [email protected]
19/06/2026
🍷SPOIL YOUR FATHER THIS WEEKEND 🍷
Some gifts are forgotten. A great bottle of red wine becomes a memory shared.
Celebrate Dad with a glass of Quoin Rock red — crafted with character, depth and uncompromised quality.🍁
18/06/2026
WINTER SPOIL AT QUARTZ RESTAURANT AR QUOIN ROCK 🥂🍁🌟
01/06/2026
❄️ WINTER AT QUARTZ ❄️
As the vineyards settle into their winter slumber and the mountains wrap themselves in soft mist, Quartz invites you to embrace the season with unforgettable flavours, exceptional wines, and breathtaking Winelands views.
Please note that during the winter months of June, July, and August, Quartz Restaurant will be open from Wednesday to Sunday.
🍽️ Orders may be placed from 12:00, with the last order at 16:00. ✨ We remain open for our seated guests, allowing you to linger a little longer over great food, fine wine, and meaningful conversation.
Our new winter menu has been thoughtfully crafted to celebrate the richness and comfort of the season, bringing together bold flavours, local ingredients, and the culinary artistry that defines the Quartz experience.
We look forward to welcoming you this winter and sharing memorable moments around our table.
📍 Quartz at Quoin Rock 🍷 Winter dining. Elevated.
29/04/2026
MOTHER’S DAY at Quoin Rock 🌸🥂🍁
This winter, our Head Chef Edmund prepared something truly special and comforting for the season — Grilled Burrata paired with Quoin Rock Signature Black Series MCC ✨
Warm, creamy burrata with delicate smoky notes meets the elegance and fine bubbles of our Black Series MCC, creating a perfect balance of richness, freshness, and craftsmanship.
A beautiful experience to share with your mother, family, and loved ones surrounded by the magic of Quoin Rock this Mother’s Day 🌿
Because some moments deserve to be celebrated slowly… with exceptional food, beautiful wine, and unforgettable memories 🥂
FarmToTable LuxuryDining Stellenbosch FoodAndWine QuoinRockExperience
27/04/2026
GUAVA BAVAROIS 🍈✨
A NEW WINTER MENU DESSERT at QUARTZ at Quoin Rock.
Delicate, airy and beautifully nostalgic — our Guava Bavarois is inspired by the timeless French dessert tradition, reimagined with warm South African soul. Crafted from silky guava purée, folded with cream into a light mousse-like texture and gently set to perfection, it brings elegance and comfort into every spoonful.
Balanced with subtle sweetness, fresh acidity and soft tropical notes, this dessert is the perfect ending to a winter dining experience.
MUST TRY this Mother’s Day 🌸
Perfectly paired with Quoin Rock Vine Dried — a luxurious harmony of rich sweetness, dried fruit notes and refined freshness.
This winter, discover desserts that tell a story. ✨
25/04/2026
FROM FARM TO TABLE 🍂🔥
This winter at Quartz at Quoin Rock, our new seasonal menu tells a story deeply connected to the land.
Not many know that Quoin Rock has a sister farm in Agulhas — wild, beautiful, untouched nature that became the inspiration behind Head Chef Edmund’s newest creations. From foraging across the landscape to moments spent hunting springbok, every experience shaped this extraordinary winter menu.
One of the highlights is a refined game meat starter inspired directly by the farm and the raw beauty of the surroundings. Seasonal ingredients, authenticity, craftsmanship, and fine dining techniques come together in a way that feels both luxurious and deeply rooted in nature.
This is more than a menu. It is a journey from the farm to your table — honest, elegant, wild, and unforgettable. When farm manager, winemaker and chef get together - something special will come 💥
Winter at QUARTZ is coming…🍷✨
23/04/2026
WINTER MENU IS COMING 🍁💥
May is nearly here.
Spoil your MOTHER with the best winter experience at QUARTZ at Quoin Rock.
CHEF Edmund designed something special around wines and season 🍁
20/04/2026
NEW WINTER MENU 🍂💥🥂
We can’t hide our excitement…
This May, our Executive Chef Edmund unveils a brand new Winter Menu.
Seasonal. Warm. Rooted in authenticity.
A refined balance of fine dining techniques, tradition, and true craftsmanship.
But above all — it’s unbelievably delicious.
Join us for a journey of comfort, depth, and indulgence this winter ✨
17/04/2026
NEW WINTER MENU IS COMING IN MAY!🍁💥🍷🍂
Address
Quoin Rock Wine Estate
Stellenbosch
7600
Directions to Quoin Rock Wine Estate in Stellenbosch:
By Public Transport:
- Take a train or bus to Stellenbosch.
- From the Stellenbosch station or bus stop, you can take a taxi or Uber to Quoin Rock Wine Estate.
By Car:
- From Cape Town, take the N2 highway towards Somerset West.
- Take exit 33 for Baden Powell Drive towards Stellenbosch.
- Continue on Baden Powell Drive and then turn left onto the R44 towards Stellenbosch.
- Follow the R44 until you reach Quoin Rock Wine Estate on your right.
- Parking is available at the estate.
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What people say
South African restaurants are renowned for their unique blend of art, craft, and culinary tradition, offering diners an unforgettable experience that celebrates the land through each carefully selected ingredient. Gåte at Quoin Rock Wine Estate in Stellenbosch epitomizes this ethos with its commitment to excellence and innovation.
One of the standout features of Gåte is its dedication to sustainability, evident in their partnership with local suppliers like Neil Sauls who provide fresh and seasonal ingredients for their dishes. This not only ensures the highest quality produce but also supports the community and promotes responsible dining practices.
The culinary creations at Gåte are nothing short of spectacular, with each dish telling a story and inviting guests on a journey of flavors and textures. Take, for example, their ROOT CURD canapé - a delightful combination of beetroot, goat cheese, citrus sable, and lump fish roe expertly crafted by Chef Paul. This appetizer sets the stage for a fine dining experience that is both fresh and mouthwatering.
Beyond the exceptional food offerings, Gåte also boasts a stunning setting with breathtaking views of Simonsberg, making it an ideal destination for a romantic dinner or special celebration. The attention to detail in both cuisine and ambiance ensures that every visit to Gåte is truly unforgettable.
For those seeking an immersive dining experience that pushes boundaries and delights the senses, Gåte at Quoin Rock is a must-visit destination in Stellenbosch. Immerse yourself in the artistry of South African cuisine at this gem of a restaurant where every bite tells a story and every moment is savored.
