23/10/2026
Something new is taking shape at the Foundry.
Walls are being painted, counters are going in, colour schemes are being debated, and is busy turning an empty space into a very tempting new stop.
Soon there’ll be gluten-free pepper steak pies, chicken truffle mayo baguettes, salmon bagels, cinnabons, pistachio cake, coffee and plenty more coming across that counter.
The doors officially open on Saturday 7 November at Founders Keepers Market.
For now, we’re enjoying watching it all come together.