Chorus by Bertus Basson

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Waterkloof Wine Estate
Chorus by Bertus Basson

Looking for some delicious food? Look no further than Chorus by Bertus Basson. This restaurant, located at Waterkloof Wine Estate in Somerset West, is all about simple, focused, seasonal cooking. You can choose between a four and six course meal, both of which include dishes made with the freshest ingredients possible. And don't forget about the wine! The wine list at Chorus celebrates Waterkloof wines as well as other South African producers. Plus, if you're just looking for a quick snack or glass of wine, stop by the lounge any time. With lunch served from Tues-Sun and dinner from Thurs-Sat, Chorus is the perfect restaurant to try out next time you're in the area.
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Recent social media posts

26/06/2026

The Steak “au Poivre with pomme frites and a salad - the perfect lunch outing this holiday for only R430 per person. There are kid’s portions available, so bring the whole family.

15/06/2026

Celebrate Father’s Day at Chorus

The new Encounter menu at Chorus is the perfect way to spoil dad this Father’s Day.

Don’t forget that the Encounter menu is available on our winter special for Father’s Day at only R795 per person.

12/06/2026

We are excited to announce that the empire is expanding. Watch this space for more details.

We therefore have some exciting opportunities available in our existing establishments as well as some exciting new projects.

If you would like to join our dynamic team, send your CV to [email protected].

03/06/2026

Starting this Friday, join us for our new Waterkloof Wine Lunches. The perfect casual wine lands dining experience!

Book via Dineplan on the Waterkloof tasting lounge!

29/05/2026

Chef Bertus has dreamed up the brand new Encounter winter menu at Chorus just in time for the launch of the winter special at only R795 per person.

From Monday, 1 June, Chorus launches its new menu focusing on the origin of all the elements on your plate.

Sourcing only local and seasonal ingredients, all while keeping the focus on flavours and offering guests an unforgettable experience.

Swipe to view the menu. ➡️

Send an email to [email protected] to book your table.

20/05/2026

Chorus’ Provenance menu is all about locally sourced, sustainable fresh ingredients. This 6-course menu with all the bells and whistles is now available on our Autumn special for only R950 per person.

A quietly confident, approachable and comfortable dining experience awaits you.

Showing you what ‘local is lekker’ really means!

Email: [email protected] to book your table.

19/05/2026

Our fireplace is lit, the Autumn menu is here and we are ready for the new season.

Our new Provenance menu focuses on seasonal produced, sourced locally. Each item on the menu has a story of where it comes from, how it’s grown and how it gets incorporated in our menu.

Join us this Autumn for our Autumn special and enjoy the Provenance menu for only R950 per person.

05/05/2026

Chorus’ brand new Provenance menu will be available this Sunday for Mother’s Day

We still have a few tables available this Sunday to treat your beloved Mother, wife, mother-in-law or any other prominent lady in your life this Mother’s Day.

It will be an unforgettable experience at a reduced rate on the Autumn special at only R950 per person.

30/01/2026

The Dream Team

Pieter recently joined us, taking over the reins in the Kitchen as head chef. He hails from Witbank in Mpumalanga and although he never thought that food would be his calling, a visit to Overture in his school years changed his entire career path. Like any good South African, he loves to Braai at home, but his guilty pleasure is a good old Lasagne.

Quintin, originally from the Free State, has been with the company for many years running Eike, but moved to Chorus last year to head up the Front of House team. He likes a good, wooded Chenin and Chardonnay and says you can’t go wrong with cheese. I mean, who doesn’t like cheese. We love him for his great sense of humour and his ability to create an unforgettable experience for his guests. He truly has perfected the art of hospitality at heart.

Address

Waterkloof Wine Estate, Sir Lowry’s Pass Road
Somerset West
7129

To reach this restaurant, take a public transport to the Waterkloof Wine Estate in Cape Town. Once there, you can get to the restaurant by walking around the estate grounds or by taking a shuttle provided by the establishment. If you are driving, follow the signs to Waterkloof Wine Estate and park your vehicle in the designated parking areas. From there, you can explore the beautiful surroundings and find your way to the restaurant.

Opening Hours

Tuesday	12:00 - 14:30
Wednesday	12:00 - 14:30
Thursday	12:00 - 14:30
	18:30 - 20:00
Friday	12:00 - 14:30
	18:30 - 20:00
Saturday	12:00 - 14:30
	18:30 - 20:00
Sunday	12:00 - 14:30

Website

http://www.bertusbasson.com/

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What people say

Chorus by Bertus Basson is a must-visit restaurant for foodies and wine lovers alike. Located at the picturesque Waterkloof Wine Estate in Somerset West, this restaurant offers a four and six-course menu that focuses on simple, seasonal cooking where the menu is dictated by ingredients. The wine list is equally impressive, featuring Waterkloof wines as well as other South African producers.

What sets Chorus apart from other restaurants is its commitment to using fresh, locally sourced ingredients. This ensures that every dish is bursting with flavor and showcases the best of what South Africa has to offer. Whether you're in the mood for a light lunch or a decadent dinner, Chorus has something for everyone.

In addition to its delicious food and wine offerings, Chorus also boasts a cozy lounge area where you can relax with a glass of wine and a snack. The atmosphere is warm and inviting, making it the perfect spot for a romantic date night or an intimate gathering with friends.

Overall, Chorus by Bertus Basson is an excellent addition to the Cape Town dining scene. With its focus on simple, seasonal cooking and exceptional wine list, it's no wonder that this restaurant has quickly become a favorite among locals and tourists alike.

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