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16/09/2026
The Ultimate Heritage Day Feast & Silent Disco at Morgenhof
Screaming embers, sweeping vineyard views, and three live DJ channels under the Stellenbosch sky. This Heritage Day (Thursday, 24 September), celebrate Braai Day the right way: feast around the fire at Veldt Restaurant, then head straight to the lawn for the Silent Disco at Morgenhof W**e Estate.
The Fire & Smoke Feasts
Carved for the table across charred ironwood slabs over glowing Kameeldoring and sekelbos embers:
* The Kalahari Crown Tomahawk Platter | R1,500 (Pre-order only)�Starring the 45-day dry-aged Tomahawk ribeye reverse-seared over glowing coals and finished with smoked marrow and roasted garlic tallow butter. Includes Karoo lamb chops, smoked pork ribs, blatjang wings, artisanal boerewors, and the full spread of ember sides.
* The Ultimate Braai Platter | R450�A generous braai board loaded with wood-fired meats and traditional ember fixings.
* The Ember Sides�Coals-baked roosterkoek trio with whipped bone marrow butter, smoky four-cheese braaibroodjies, cast-iron pap & chakalaka, whole ember-roasted mielies with biltong butter, and crunchy mustard slaw.
On the Lawn: Heritage Day Silent Disco
* Time: 17:30 – 20:30
* Location: Restaurant Garden, Morgenhof W**e Estate
* Soundtrack: 3 Channels, 3 Live DJs. Switch between homegrown SA classics (Blue), commercial dance anthems (Red), and deep Afro house grooves (Green).
How to Secure Your Spot
Headsets and fire-side tables are strictly limited.
1. Book your table & pre-order your braai platters: Reserve online at www.veldtrestaurant.co.za (Link in bio)
2. Grab your silent disco tickets: https://fixr.co/event/heritage-day-silent-disco-at-morgenhof-wine-estate-tickets-336886846
Bring your thirst, bring your appetite, and come celebrate South Africa in style. 🇿🇦
17/08/2026
Springboks vs All Blacks | Live at Veldt
🎸 Tony Browne Live from 5 PM
Great food, ice-cold drinks, and live rugby on the big screens.
Secure your table now:
🔗 www.veldtrestaurant.co.za
02/08/2026
🏉 SPRINGBOKS VS ARGENTINA LIVE AT VELDT! 🔥
Join us at Morgenhof W**e Estate for the ultimate rugby night out!
🎸 Live Music with Tony Browne from 5PM
🏉 Kick-off at 9PM
🥩 Open-fire Feast
Bookings are officially OPEN! Don’t miss out.
📲 Reserve your table: www.veldtrestaurant.co.za
21/07/2026
One week of fire, flavor, and unforgettable moments. 🔥🍷
Thank you to everyone who joined us for our opening week at Veldt on the historic Morgenhof W**e Estate! Experience our unique take on open-fire dining, rich Karoo heritage, and exceptional wines in the heart of the W**elands.
🍽️ Ready to taste the fire?
Tables fill up fast—reserve your spot today!
👉 Tap the link in our bio to book your table via Dineplan.
W**elandsDining BraaiCulture
14/07/2026
The Springboks are taking on Wales this Saturday, and we are turning up the heat at Veldt Restaurant! 🇿🇦 🏴
Catch every tackle, try, and triumph live on our big screens at the beautiful Morgenhof W**e Estate. Whether you’re cheering for the green and gold or just love the spirit of the game, there is no better place to experience the action.
🍻 THE BOK SPECIAL:
Get 2 Double Brandy & Cokes for just R100 running all match long! 🥃🥤
Bring your gees, your mates, and your appetite for great food and fire-stoked flavors. Tables fill up fast on match days, so don’t miss out!
🎟️ Secure your front-row seat to the action here: https://veldtrestaurant.co.za
T’s & C’s Apply.
**e Estate Stellenbosch W**elands BrandyAndCoke SouthAfricanRugby RugbyKaap StellenboschRestaurants OriginOfFire
09/07/2026
Doors open THIS SATURDAY! 🚨 The beers are ice-cold, and the grills are fired up. Join us at Veldt at Morgenhof W**e Estate for the ultimate blend of beers, burgers, and live rugby.
Starting this week, we are open every Tuesday to Sunday from 9 AM till late. Come find us among the vineyards! 🪵🍔🍺
Hashtags:
GrandOpening SouthAfricaRugby FiresideVibes W**elandsEats
16/06/2026
We want to build this destination with you.
Drop a comment below:
If you could have anything cooked over an open VELDT fire for your first winter dinner with us, what would it be? (Think prime cuts, charred winter greens, or something completely unexpected...)
Let’s stoke the fire together.
**elands
Address
Morgenhof W**e Estate
Cape Town
7600
**Travel Directions to Main Road, Hout Bay**
**By Public Transport:**
1. **From Cape Town City Centre:**
- Take the MyCiTi bus from the Civic Centre station towards Hout Bay. The bus will take you directly to Hout Bay.
- Disembark at the "Hout Bay Main Road" stop. From there, it’s a short walk to your destination.
2. **From Other Areas:**
- Check local bus services or ride-sharing apps for routes that connect to Hout Bay. The MyCiTi service is reliable and connects various neighborhoods.
**By Car:**
1. **From Cape Town:**
- Head south on the M3 highway.
- Continue onto the M63, which will lead you toward Hout Bay.
- Follow signs for Hout Bay and merge onto Main Road (M6).
- Your destination will be along Main Road; look for parking options nearby.
2. **Parking:**
- There are several public parking areas along Main Road and side streets in Hout Bay. Be mindful of any parking restrictions or fees that may apply.
Safe travels!
Opening Hours
| Monday |
10:00 - 16:00 |
| Tuesday |
10:00 - 16:00 |
| Wednesday |
10:00 - 16:00 |
| Thursday |
10:00 - 16:00 |
| Friday |
10:00 - 16:00 |
| Saturday |
10:00 - 16:00 |
| Sunday |
10:00 - 16:00 |
Alerts
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What people say
At Veldt DBE, diners are treated to a remarkable culinary journey that celebrates the art of wood-fired and smoked dishes. Nestled on Main Road in Hout Bay, this restaurant combines rustic charm with an elegant atmosphere, making it the perfect spot for food enthusiasts.
One standout dish is the juicy Karoo lamb, expertly paired with chakalaka relish and feta mint cream, all nestled within a soft fire-toasted brioche bun. Each bite bursts with flavor, showcasing the kitchen's commitment to quality ingredients and bold tastes.
For steak lovers, Veldt offers certified grass-fed cuts that are dry-aged in-house for 35 days before being flame-grilled to perfection. The result is a deep, rich flavor that truly elevates the dining experience—steak done right!
The menu also features mouthwatering smoked and flame-grilled beef ribs, generously served with slaw and hand-cut chips. This dish embodies the essence of comfort food while being complemented by a selection of local beers and boutique wines.
Veldt DBE prides itself on using only 100% certified grass-fed beef that is responsibly raised. The natural tenderness and depth of flavor speak volumes about their dedication to quality sourcing.
Whether you're indulging in their signature pork ribs drenched in house-made BBQ sauce or enjoying a cozy meal by the crackling flames, Veldt DBE promises an unforgettable dining experience where every detail is crafted with care.