Recent social media posts
03/06/2026
๐๐ ๐ผ๐ง๐ ๐๐๐๐๐๐๐๐ก๐ก๐ฎ ๐ฟ๐๐๐๐ฉ๐๐ก๐ก๐ฎ ๐๐ฅ๐๐ฃ ๐ฉ๐ค ๐ฉ๐๐ ๐๐ช๐๐ก๐๐!
For a long time, Crustworthy Bakehouse has been working behind the scenes, on a wholesale basis only.
But starting ๐ง๐๐๐๐ฉ ๐ฃ๐ค๐ฌ, we are officially opening our digital doors to everyone! You can now shop our entire artisanal collection directly through our brand-new online store.
Whether youโve been dreaming of our buttery brioche, eyeing our signature *Tiramissants*, or waiting to get your hands on a classic *Quiche Lorraine*, your table is about to get a major upgrade.
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How It Works:
1. Shop Online
Browse our collections, select your favourite sweet and savoury treats, and checkout securely online.
2. Thursday Market Pickup
Select **Pickup** at checkout and come collect your fresh bakes ๐๐๐ช๐ง๐จ๐๐๐ฎ 11๐ฉ๐ ๐
๐ช๐ฃ๐ at ๐ฉ๐๐ ๐๐ค๐ค๐ ๐พ๐ค๐ข๐ฅ๐๐ฃ๐ฎ ๐๐๐ง๐ ๐๐ฉ.
3. Doorstep Delivery
Prefer to stay in? We can arrange direct delivery straight to your door for all orders of R1000 or more. Perfect for stocking up the freezer, hosting a weekend brunch, or treating the office.
Ready to elevate your daily bread?
Click the link to explore the online shop and secure your bakes for next Thursday!
Thank you all for your incredible supportโwe can't wait to bake for you!
๐ Crustworthybh.co.za
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02/06/2026
๐๐ช๐ง ๐ค๐ฃ๐ก๐๐ฃ๐ ๐จ๐๐ค๐ฅ ๐๐จ ๐ฃ๐ค๐ฌ ๐ค๐ฅ๐๐ฃ!
Order by Tuesday every week for collection at the Good Company Market on Thursday!
Crustworthy Bakehouse โ Cape Town's artisan fermentation atelier. Shop naturally leavened sourdoughs, hand-laminated croissants, premium viennoiserie, and luxury pastries. Order online or find us at the Good Company Market every Thursday.
29/05/2026
Meet the tartlet that couldn't decide whether it wanted to be a croissant or a dessert... so it became both.
These Peppermint Crisp Flower Tartlets are made with laminated croissant dough, twisted into a flower, baked until golden, then filled with peppermint mousse and lime sponge, finished with generous shards of Peppermint Crisp chocolate.
The kind of pastry that makes you say,
*"I'll just have one..."*
and then immediately regret not buying two.
Handcrafted in small batches by Crustworthy Bakehouse, where we firmly believe pastries should be as beautiful as they are delicious.
Made with real butter
Filled with peppermint goodness
Almost too pretty to eat...
Almost.
25/05/2026
Sunshine in tartlet...
Buttery shell, sharp lemon curd topped with whipped coconut ganache and bright mango coulis...
One bite and suddenly it feels less like winter in Cape Town.
Crustworthy Bakehouse
22/05/2026
Not everything needs to be a full meal to leave an impression.
From savoury tartlets and caramelised onion bites to delicate petits fours and flaky pastry creationsโฆ we create handcrafted finger food designed for cafรฉs, events, wine bars, boutique hotels & upscale catering.
Small bites. Big personality.
If youโre looking to elevate your offering with artisan products made from scratch in Cape Town, letโs talk.
Crustworthy Bakehouse
20/05/2026
Not all sourdoughs are created equal โจ
This one is slowly fermented and filled with dried apricots, toasted coriander seeds & a whisper of clove. Sweet, warm, slightly spiced and made for winter mornings with salted butter.
And that crumb thoughโฆ ๐
10/05/2026
Warning! โ ๏ธ
Banana Gold praline tartlet may cause excessive happiness.
Sweet tart shell brushed with dark chocolate, pecan praline, banana almond cream, roasted vanilla banana and topped with gold whipped ganache.
Voilร .
09/05/2026
Warning! โ ๏ธ
Banana Gold praline tartlet may cause excessive happiness.
Sweet tart shell brushed with dark chocolate, pecan praline, banana almond cream, roasted vanilla banana and topped with gold whipped ganache.
Voilร .
28/04/2026
Crisp cookie shell, rich cocoa almond cream, studded with pecans, and finished with a decadent chocolate ganache...
22/04/2026
๐น๐๐๐ ๐๐๐๐๐
๐๐ ๐๐๐๐๐๐ ๐๐ ๐ ๐๐๐๐๐๐ ๐๐๐๐ ๐๐๐โฆ
From Thursday 30 April, Crustworthy Bakehouse will be at the Good Company Market โ every single Thursday.
And weโre not bringing โjust bread.โ
Weโre bringing proper sourdough:
โจ๏ธ Naturally fermented (no yeast, no improvers)
โจ Stoneground flours, real ingredients, nothing to hide
Baked for crust, characterโฆ and that smell you canโt ignore.
This is bread thatโs been given time โ
and you can taste it in every bite.
Come earlyโฆ because good bread doesnโt wait around ๐
๐ Good Company Market
๐
Every Thursday from 30 April
21/04/2026
70% Rye bread.
A little-known fact about REAL 70% rye bread is that it actually requires a "cure time" of at least 24 to 48 hours after baking before you should even slice it.
If you slice it too soon, the inside will be sticky and leave a "paste" on your knife.
19/04/2026
There is nothing quite like a savoury twist on a classic Pain Suisse.
weโve packed these with a creamy Ricotta and Spinach filling, fresh herbs, and salty Feta cheese.
Perfect for a slow brunch or a sophisticated snack.
18/04/2026
If someone calls you a "quiche" in France, itโs not a complimentโitโs slang for being clueless or a fool.
Well โ lucky for you, these quiches are anything but.
Quiche Lorraine
Quiche Florentine
Smart, refined, and baked to absolute perfection.
Golden, buttery pastry. Silky, rich filling.
No nonsense. No shortcuts.
So go onโฆ be a quiche ๐
Just make sure itโs one of ours.
11/04/2026
Golden, glossy, and just the right amount of dramaโฆ
Our cannelรฉs are gaining more and more popularity โ crisp caramelised shells, soft custardy heartsโฆ basically impossible to stop at one ๐
08/04/2026
Small bite, big mood!
Our Pearl Onion Tatin is proof that good things come in small, buttery, flaky package.
Weโve turned the classic Tatin on its head (literally) with caramelized pearl onions, a hint of thyme, and a crumble of goat cheese.
One is never enough. Don't say we didn't warn you!
08/04/2026
The tart you didn't know you needed...
Why choose between a cookie and a tart when you can have both?
Golden, buttery chocolate chip cookie shell filled with Hazelnut Praline & White Chocolate & Vanilla Mousse then topped with a bittersweet dusting of Dark Cocoa.
Itโs crunchy, silky, and dangerously decadent. Available today at Paris Cape Town
03/04/2026
During Easter, calories don't count... What counts is our blessings ๐
Happy Easter to everyone celebrating.
28/03/2026
๐๐ฉ'๐จ ๐ฝ๐ง๐ค๐ค๐ ๐๐ ๐จ๐๐๐จ๐ค๐ฃ ๐๐ฃ ๐ฉ๐๐๐จ ๐๐ค๐ช๐จ๐!
The great thing about going into winter is that citrus fruits are back!!! So I made my "Corsican Forest" Brookie.
A traditional butter cookie shell with orange zest and crushed rosemary filled with chestnut flour brownie & roasted pecans and topped with honey infused dark chocolate ganache.
I made blanched orange zest & rosemary as decoration... I will have to make candied ones for better shelf life though.
28/03/2026
Salted Tahini & Rye brownie tart
The rye adds a fermented depth to the chocolate, while the tahini provides a creamy, nutty counterpoint.
28/03/2026
In the heart of our atelier, where the scent of roasting beans and butter hangs heavy, there exists a secret known only to the early risers: the Tiramissant.
It isn't quite a pastry, and it isn't quite a dessert. It is a croissant that has fallen in love with a tiramisu...
20/03/2026
Upgrade your pastry offerings with this pear & frangipane wrapped in Croissant pastry
11/03/2026
Discover the secret to Pain Viennois! rich and indulgent taste - a generous brushing of butter that takes it to the next level! Brushing with butter also keeps the crust tender for longer.
08/03/2026
The last strawberries of the season... We, at Crustworthy Bakehouse, only buy local seasonal produce.
Mangoes and Figs taste amazing at the moment so next week, look out for some epic tartlets
06/03/2026
Croissant pastry with vanilla bean pastry cream filling.
20/02/2026
I haven't made those in a very long time and this week, my baker asked me for its recipe so I think it's time I get that cinnamon flavour back into production!
Address
Cape Town
8001
To reach the Mediterranean restaurant and deli on Burnside Road in Cape Town, you can take a public bus that stops at the corner of Burnside Road and the neighboring streets. Alternatively, you can drive your car to the area and park it in one of the designated parking spots on Burnside Road or the surrounding streets. When driving, keep an eye out for signs directing you to parking areas.
Opening Hours
| Monday |
08:00 - 17:00 |
| Tuesday |
08:00 - 22:00 |
| Wednesday |
08:00 - 22:00 |
| Thursday |
08:00 - 22:00 |
| Friday |
08:00 - 22:00 |
| Saturday |
08:00 - 22:00 |
| Sunday |
08:00 - 17:00 |
Alerts
Be the first to know and let us send you an email when Crustworthy Bakehouse posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.
What people say
Manna Epicure, located on Burnside Road in Cape Town, is a must-visit for foodies. The sleek white interior and trendy yet relaxed atmosphere make for a comfortable dining experience. The menu offers a variety of dishes to satisfy any craving, all made with the freshest ingredients delivered by local producers or made daily on the premises.
The signature coconut breakfast served since 2005 is a must-try - homemade coconut bread served with free-range poached or scrambled eggs, smoked salmon, and avocado (seasonal). Lunchtime offerings range from tantalizing seasonal salads including their sought-after Caesar salad to daily specials and a wide selection of homely comfort food.
But what sets Manna Epicure apart is their handcrafted artisan breads that are simply divine. The food is presented exquisitely and prepared with love by the Manna family. You'll feel right at home as you kick off your shoes and relax while enjoying wholesome, hearty, and lekker food.
Overall, Manna Epicure is an inspiring atmosphere where you can indulge in wholesome food prepared with quality ingredients. It's no wonder why it's become such a popular spot on the foodie corner of Kloof Nek Road in Cape Town.
