Recent social media posts
26/06/2026
Winter lunches have a charm of their own. Slower afternoons, beautifully set tables, and the perfect excuse to gather over a long, leisurely meal.
Whether it’s a celebration, a business lunch, or simply catching up with friends, we’d love to welcome you this winter.
25/06/2026
We’re delighted to welcome you back after our seasonal pause.
Celebrate the return of the season with our Tropical Fruit with Indian Spice—a vibrant dessert that pairs the natural sweetness of tropical fruit with warm Indian spices, delicate textures, crisp tuile, smooth creams, and refreshing sorbet. A beautifully balanced finale that is both refined and unexpected.
We look forward to welcoming you back to Aubergine for an evening of exceptional food, fine wine, and warm hospitality.
23/06/2026
The wait is almost over.
After a brief seasonal pause, we are delighted to welcome you back to Aubergine from Thursday, 25 June.
Join us once again for refined French-inspired cuisine, exceptional wines, and the timeless elegance that defines the Aubergine experience.
We look forward to welcoming you back to the table.
23/06/2026
A journey through Champagne, where tradition, craftsmanship, and time come together in every glass.
From tasting exceptional aged champagnes at Billecart-Salmon and R&L Legras to visiting the iconic House of Ruinart, this trip was a reminder that great wine is inseparable from its place, people, and history.
As we prepare to reopen, we’re inspired by the timeless hospitality and classic French cuisine that continue to define some of France’s most celebrated wine regions.
18/06/2026
A celebration of texture, colour, and flavour.
Our Sweet Potato Soufflé is a refined vegetarian dish that proves plant-based dining can be every bit as indulgent as it is elegant. Thoughtfully plated and delicately balanced, each element brings something unique to the plate, creating a truly memorable dining experience.
16/06/2026
Nine days until we have the pleasure of welcoming you back.
As we prepare to reopen our doors, we look forward to welcoming you once again for an evening of exceptional cuisine, fine wines, and warm hospitality.
25 June 2026.
16/06/2026
At Aubergine, every detail is considered. Beyond the dining room lies a thoughtfully curated collection of artworks, sculptures, and antiques, each contributing to the atmosphere and character of the space. These pieces are more than decoration; they are part of the story, inviting guests to pause, observe, and discover something new with every visit.
A celebration of craftsmanship, history, and beauty in all its forms.
14/06/2026
Wild Mossel Bay oysters, served with Aubergine’s signature dressing of red onion, ginger syrup, mirin, and sake.
A delicate balance of freshness, sweetness, and depth that perfectly complements the natural flavour of the oyster.
We can’t wait to welcome you back on 25 June to experience it for yourself.
12/06/2026
The fireplace is waiting, the tables are set, and we can’t wait to welcome you back after our seasonal break.
Join us again soon for cosy winter evenings, exceptional food, and unforgettable moments around the table.
09/06/2026
The bar may be quiet for now, but not for long.
We look forward to welcoming you back to evenings defined by carefully crafted cocktails, exceptional wines, and the understated elegance that makes every visit memorable.
Until then, we leave a seat waiting for you.
Address
39 Barnet Street
Cape Town
8001
To reach Barnet Street in Cape Town using public transport, you can take a bus or train to the nearest station and then walk to the street. Alternatively, you can use a taxi service for a more direct route.
If you prefer to drive, you can follow the main roads towards Cape Town and then use GPS or maps to navigate to Barnet Street. There are parking options available along the street or in nearby parking lots for your convenience.
Opening Hours
| Monday |
18:00 - 21:30 |
| Tuesday |
18:00 - 21:30 |
| Wednesday |
18:00 - 21:30 |
| Thursday |
12:00 - 14:00 |
|
18:00 - 21:30 |
| Friday |
12:00 - 14:00 |
|
18:00 - 22:00 |
| Saturday |
18:00 - 21:30 |
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What people say
Aubergine Restaurant Cape Town, located on Barnet Street in the heart of Cape Town, offers a truly exceptional dining experience that seamlessly blends classical cuisine with innovative interpretations of local produce. This establishment prides itself on providing a full gastronomic journey in a warm and elegant setting.
One of the standout features of Aubergine is its extensive wine list, which perfectly complements the menu offerings. With wine pairing options and impeccable sommelier service, guests are sure to find the perfect accompaniment to their meal.
The restaurant also boasts an exclusive function venue called Auslese, where guests can host special events and gatherings in style. This adds an extra touch of sophistication to any occasion.
Whether you choose to dine in for lunch or dinner, or opt for a takeout experience, Aubergine ensures that every visit is memorable. The fusion of Contemporary French and Asian influences creates a unique culinary experience that sets this restaurant apart.
For those looking to indulge in fine dining with a twist, Aubergine Restaurant Cape Town is the perfect destination. Immerse yourself in a world of exquisite flavors and impeccable service at this culinary gem in Cape Town.
