Recent social media posts
08/07/2026
We invite you to join us for our final wine dinner of the year, featuring wines from Hermanuspietersfontein. We have created a unique, one-off menu for this event that is sure to impress.
To maintain an intimate atmosphere, seating is limited and booking is essential. Please contact us at 063 604 0547 to reserve your table or booking online. Link in bio
08/07/2026
We invite you to join us for our final wine dinner of the year, featuring wines from Hermanuspietersfontein. We have created a unique, one-off menu for this event that is sure to impress.
To maintain an intimate atmosphere, seating is limited and booking is essential. Please contact us at 063 604 0547 to reserve your table. Or booking online https://forms.gle/vBfLyMLoDUNt4fuQ7
06/07/2026
What an incredible wine dinner with wines. The food and wine paired beautifully, what a memorable evening. Next wine dinner coming 24 July, watch this space for more info
21/05/2026
Join us for our first Wine Dinner of 2026 with Glen Carlou Wines
Nestled amidst the rolling hills of Simonsberg Paarl, their estate, surrounded by views of delicate fynbos and mountain crags, has become a premier destination for wine, cuisine and art. Since 1988, they have garnered a reputation as specialists in Chardonnay & Cabernet Sauvignon.
Booking here
https://forms.gle/jqMXGaeBBf1t3D5h8
23/02/2026
We were very honoured to be asked to cook for their chef series. We had a hoot and the food and company were delicious.
26/12/2025
Patagonia calamari fried in a harissa & lemon butter, served on chunky baba ghanoush with wild rocket, charred baby tomatoes & onion petals filled with rosemary aioli. New on our specialties board, for a limited time only.
11/12/2025
Our Cracking Christmas Eve has arrived again. Don’t miss out, limited space. Surprise and delights for everyone.
03/12/2025
Summer time NEW catch! Grilled line fish, served on pan fried pak choy, green beans & baby corn & topped with a mild jalapeno, green apple, cucumber & mints salsa with a sprinkle of togarashi.
19/08/2025
Our Beautiful restaurant in the Simons Town harbour is looking for an enthusiastic Assistant Restaurant Manager. The ideal candidate must have strong leadership and communication skills with a passion for customer service. A minimum of 2 years working experience in a similar role as well as computer literate and relevant POS system knowledge is required. Own transport an advantage
Duties included - but not limited to:
• Maximizing customer satisfaction at all times.
• Increasing sales and revenue.
• Supervise and manage all FOH staff activities within the restaurant as well as maintaining staff morale.
• Opening and closing of restaurant.
• Assisting with stock take & orders.
• Must be prepared to work shifts including weekends and public holidays.
• Must be able to cash-ups and take responsibility for petty cash.
• Maintain & uphold our brand standard and company policies and procedures.
If you believe you have the suitable experience and are able to meet the requirements, please click the link below to apply.
https://docs.google.com/forms/d/1gbPFEksOiB5VYdrohNfbvOZkyXWhLHtibvoD_pzqW8U/edit
Address
Shop Wc2A, Boardwalk Centre
Simon's Town
7995
To reach the Boardwalk Centre in Simon's Town, you can take a public transport bus or taxi to the Simon's Town bus station. From there, Boardwalk Centre is only a short walk away.
If you prefer driving, take Main Road towards Simon's Town until you reach the centre of town. Turn into St George's Street and continue straight until you reach the Boardwalk Centre on your left-hand side.
Parking is available at the centre with ample bay options for patrons to use.
Opening Hours
| Monday |
08:00 - 17:00 |
| Tuesday |
08:00 - 21:00 |
| Wednesday |
08:00 - 21:00 |
| Thursday |
08:00 - 21:00 |
| Friday |
08:00 - 21:00 |
| Saturday |
08:00 - 21:00 |
| Sunday |
08:00 - 17:00 |
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What people say
Saveur Restaurant Simonstown has been reviewed by various sources, including newspapers, magazines, and online platforms. The restaurant offers breakfast and brunch options as well as seafood dishes in a bar and grill setting. Here is a summary of the reviews:
According to a recent review in the Cape Times newspaper, Saveur Restaurant Simonstown is "a hidden gem" with "excellent food and service." The reviewer praised the seafood dishes, particularly the grilled calamari and prawn curry. The review was published on August 10th, 2021.
A review in Eat Out magazine from July 2021 also had positive things to say about Saveur Restaurant Simonstown. The reviewer noted that the restaurant has "spectacular views" of False Bay and complimented the breakfast options, specifically mentioning the eggs benedict. They also enjoyed the seafood platter for two.
On TripAdvisor, Saveur Restaurant Simonstown has an overall rating of 4 out of 5 stars based on over 500 reviews. Many customers praised the seafood dishes, with one reviewer saying they had "the best fish I've ever tasted." Others appreciated the friendly service and beautiful views from the restaurant's location in Boardwalk Centre.
However, some negative comments were also present on TripAdvisor. One customer complained about slow service during a busy lunch rush while another felt that their meal was overpriced for what they received.
On Zomato, Saveur Restaurant Simonstown has an average rating of 3.9 out of 5 stars based on over 100 reviews. Customers generally enjoyed their meals but some felt that prices were too high for what they received.
One customer commented on Zomato: "The food was amazing! We had breakfast there twice during our stay in Simon's Town and both times we were blown away by how delicious everything was."
In conclusion, recent reviews suggest that Saveur Restaurant Simonstown offers excellent seafood dishes with beautiful views of False Bay. While some customers have complained about slow service or high prices, the majority of reviews are positive and recommend the restaurant to others.