Recent social media posts
20/04/2024
Fed Foods Chicken Casserole
A culinary symphony featuring succulent chicken breasts harmoniously blended with a rich tomato paste and a melody of fresh vegetables.
Effortlessly adapts to become a delightful pasta topping, a flavorful base for hearty pot pies, filling for stuffed bell peppers, a savory topping for baked potatoes, or a rich and comforting addition to rice dishes, providing endless possibilities for creating satisfying and savory meals.
23/03/2024
Fed Foods Moroccan Spiced Stew
A tantalizing blend of exotic spices and slow-cooked tenderness that transports your taste buds to the vibrant markets of Morocco. Succulent beef, aromatic cumin, coriander, and a hint of cinnamon are harmoniously infused with tomatoes and vegetables, creating a rich and flavorful culinary experience.
Using our Moroccan Beef Stew as a flavorful base for couscous, a filling for savory pastries, a topping for flatbreads, or a rich sauce for tagines, bringing the exotic tastes of Morocco to various culinary creations
23/03/2024
Fed Foods situated on an Olive Farm outside Montagu. Olive harvesting is now fully underway. Our Olive Oil is fresh from the farm.
15/03/2024
Fed Foods Vegetable Curry
Bursting with a colorful medley of fresh vegetables, it is expertly infused with a blend of aromatic spices, creating a rich and flavorful experience. This curry is a celebration of wholesome goodness.
It is a versatile companion, perfect for adding a burst of authentic Indian flavor to rice dishes, enhancing wraps as a delightful filling, or serving as a vibrant topping for flatbreads.
10/03/2024
Our amazing new production facility in Montagu. Fed Food production is headed up by Chef Nico Voster. Our facility are halaal certified & ISO 22000 accredited. We are passionate about our local community. Contact us for further information & product range [email protected]
09/03/2024
Fed Foods Mediterranean Vegetable Chickpea Casserole
Bursting with nutritious chickpeas, an array of vibrant vegetables, and a harmonious blend of aromatic herbs, this casserole is a celebration of wholesome goodness.
It is not only a delightful standalone vegetarian main course but also transforms into a flavorful pasta sauce, a hearty filling for wraps, or a versatile topping for couscous, offering a taste of the Mediterranean in every culinary creation.
02/03/2024
Fed Foods Chicken Casserole
Gluten free & Halaal accredited
A culinary symphony featuring succulent chicken breasts harmoniously blended with a rich tomato paste and a melody of fresh vegetables.
Effortlessly adapts to become a delightful pasta topping, a flavorful base for hearty pot pies, filling for stuffed bell peppers, a savory topping for baked potatoes, or a rich and comforting addition to rice dishes, providing endless possibilities for creating satisfying and savory meals.
25/02/2024
Beef Casserole
Succulent beef melds with a medley of fresh vegetables, creating a harmonious blend of flavors and textures. Infused with a rich tomato sauce, this hearty casserole promises a comforting and delicious meal.
Our versatile Beef Casserole effortlessly transitions from a comforting main course over mashed potatoes to a savory filling for pies or a flavorful topping for pasta, offering endless possibilities to elevate your culinary creations
24/02/2024
Chicken & Mushroom Casserole
Tender chicken, paired with earthy mushrooms, is bathed in a luscious creamy sauce infused with aromatic herbs and spices, creating a harmonious blend that promises warmth and satisfaction with every spoonful.
It is a versatile kitchen companion, whether draped over pasta, served as a flavorful topping for baked potatoes, or used as a delectable filling for savory pies, a flavorful filling for savory pies, or a rich and comforting sauce for rice, offering convenient options for a satisfying dining experience
16/02/2024
A harmonious fusion of succulent chicken and velvety butternut squash, immersed in a flavorful blend of aromatic spices and creamy coconut milk.
It is not just a main course over rice – it doubles as a delectable pizza topping, a delicious filling for wraps, a savory stuffing for stuffed bell peppers, or a flavorful sauce for pasta, showcasing its versatility to elevate your dining options with ease.
: Butternut Chicken Curry
10/02/2024
Fed Foods welcomes Keith Dhlamini to our team as Sales representative for Cape Town (Metro). Welcome Keith to a fabulous team.
Address
Ronderbosch
Cape Town
To reach the destination in Ronderbosch, Cape Town, you have a couple of options for both public transport and driving.
**Public Transport:**
1. **Train:** Take the Southern Line train from Cape Town Station towards Simon's Town or Fish Hoek. Disembark at Ronderbosch Station. From there, it's about a 10-minute walk to your destination.
2. **Bus:** Use the MyCiTi bus service. Board a bus heading towards Claremont and get off at the Ronderbosch stop. The location is within walking distance from there.
**Driving/Parking:**
1. If you're driving, head towards Ronderbosch via the M5 highway.
2. Take the exit for Klipfontein Road (M14) and follow it until you reach the intersection with Belmont Road.
3. Turn onto Belmont Road and continue until you see signs for parking.
4. There are several street parking options available nearby, as well as designated parking areas.
Make sure to check local traffic conditions and public transport schedules for any updates before your journey!
Opening Hours
| Monday |
09:00 - 17:00 |
| Tuesday |
09:00 - 17:00 |
| Wednesday |
09:00 - 17:00 |
| Thursday |
09:00 - 17:00 |
| Friday |
09:00 - 17:00 |
| Saturday |
09:00 - 17:00 |
| Sunday |
09:00 - 17:00 |
Alerts
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What people say
Vegetarian and vegan restaurants are a treasure trove for those seeking delicious, health-conscious meals that celebrate the bounty of plant-based ingredients. They offer a diverse array of flavors and textures, making it easy to enjoy satisfying dishes that cater to various dietary preferences. At Fed Foods in Ronderbosch, Cape Town, this philosophy is beautifully embodied through their innovative offerings.
One standout dish is the Chicken Casserole, which features succulent chicken breasts enveloped in a rich tomato paste and complemented by a medley of fresh vegetables. This dish not only shines on its own but also serves as an incredibly versatile base for numerous culinary creations. Whether you choose to use it as a pasta topping, a filling for stuffed bell peppers, or even as a comforting addition to rice dishes, the possibilities are endless.
Another highlight from Fed Foods is the Moroccan Spiced Stew. This tantalizing dish combines slow-cooked beef with an aromatic blend of spices such as cumin and coriander, along with hints of cinnamon that evoke the vibrant essence of Moroccan markets. The stew can be enjoyed in various ways—served over couscous, used as a filling for savory pastries, or as a rich sauce for tagines—allowing diners to explore exotic flavors in multiple forms.
Additionally, Fed Foods takes pride in sourcing fresh ingredients directly from their olive farm outside Montagu. Their freshly harvested olive oil adds an extra layer of quality and flavor to their dishes, enhancing the overall dining experience.
With gluten-free accreditation and halaal certification, Fed Foods ensures that everyone can enjoy their delectable offerings without compromise. Each meal is crafted with care and creativity, making it an ideal destination for anyone looking to indulge in wholesome vegetarian and vegan cuisine while exploring new culinary horizons.
