Bombay Brasserie at Taj Cape Town

Bombay Brasserie at Taj Cape Town Bombay Brasserie at Taj Cape Town is an Indian restaurant located on Wale Street, offering luxury dining with a fine Indian cuisine experience. The opulent yet classic setting sets the perfect tone for elegance, while their menu features authentic dishes blended with traditional spices to deliver an unforgettable burst of color, aroma, and flavor. Indulge in an Indian-inspired culinary experience like no other at Bombay Brasserie.

Recent social media posts

Welcome to Bombay Brasserie - where tradition meets sophistication in the heart of Cape Town.Discover the rich culinary ...
09/09/2026

Welcome to Bombay Brasserie - where tradition meets sophistication in the heart of Cape Town.

Discover the rich culinary heritage of India through authentic recipes passed down through generations, crafted with passion and precision. Set in an intimate and elegant space, Bombay Brasserie delivers a dining experience unlike any other. Bold flavours, vibrant spices, and refined presentation come together to create unforgettable moments.

Embark on a culinary journey that celebrates India’s diverse regions, elevated with contemporary finesse.

Open Mon–Sun: 18:00–22:30 | Bar from 16:00
Reserve your table: +27 21 819 2000 | [email protected]

Golden Pours. Vibrant Evenings. Stories in Every Sip.At Bombay Brasserie, Taj Cape Town, refined evenings unfold where t...
08/09/2026

Golden Pours. Vibrant Evenings. Stories in Every Sip.

At Bombay Brasserie, Taj Cape Town, refined evenings unfold where the elegance of Constantia Glen w**es meets the vibrant artistry of contemporary Indian cuisine.

Each pour reveals a new dimension from delicate aromas to distinctive tasting notes thoughtfully paired with dishes that bring depth, character, and a touch of spice to the experience.

Guiding the evening is Pieter Badenhorst of The Love of W**e, who will host this immersive journey of flavour and storytelling.

Within the sophisticated surrounds of Bombay Brasserie, this is more than a tasting; it is a curated celebration designed for those who appreciate the finer intersections of gastronomy and viticulture.

Join us on 1 October at 18:00. Savour the evening, one considered pour at a time.

Book your table: 021 819 2000
[email protected]

**eTasting **ePairing **eExperience

Restaurant Week is back at Taj Cape Town!From 25 September to 1 November, join us at Bombay Brasserie for a specially cu...
07/09/2026

Restaurant Week is back at Taj Cape Town!

From 25 September to 1 November, join us at Bombay Brasserie for a specially curated Set Menu celebrating the bold, refined flavours of Indian cuisine.

Vegetarian or Non-Vegetarian Experience Menu
R595 per person

Savour classic favourites, including the rich and slow-cooked Dal Makhani, a beloved North Indian staple.

Reserve your table:
+27 21 819 2000
[email protected]

31/08/2026

At Taj Cape Town’s Bombay Brasserie, the La Motte W**e Wisdom Dinner unfolded as an evening of culinary brilliance, exceptional w**es, and conviviality.

Guests savoured thoughtfully crafted pairings, with each course complementing the character and elegance of La Motte w**es. Every plate offered a new discovery, creating a dining experience that delighted the senses.

The atmosphere came alive with laughter and conversation as plates were shared, glasses were raised, and memorable moments unfolded around the table.

More than an evening of food and w**e, it was a celebration of connection a reminder that the most memorable dining experiences are those shared with others.

An evening of inspired pairings, crafted cuisine, and shared joy beautifully experienced at Bombay Brasserie.

Thank you to everyone who joined us and helped make the evening so special. We look forward to welcoming you again at our upcoming Constantia Glen w**e evening on 24 September.

Book your table: 021 819 2000 | [email protected]

**e

Golden Pairings  Step into an evening of refined indulgence at Bombay Brasserie, where the artistry of Indian cuisine me...
24/08/2026

Golden Pairings

Step into an evening of refined indulgence at Bombay Brasserie, where the artistry of Indian cuisine meets the elegance of La Motte’s Reserve Collection w**es.

On Thursday, 27 August, guests are invited to savour a curated four‑course journey, for only R595 per person, from delicate amuse bouche to indulgent dessert, each thoughtfully paired with exceptional vintages.

The curated menu deilghts with Bhatti Spiced Ostrich with smoked pineapple relish and Zafrani Tiger Prawns infused with saffron and cardamom. Quintessential mains such as Hyderabadi Lamb Pasanda and Dal Langarwali simmered overnight will delight the tastebuds. and the decadent finale is a Gulab Jamun Cheesecake with honey‑glazed nuts and cardamom‑scented peach coulis.

Each course is paired with a La Motte Reserve Collection w**e, elevating the flavours into a symphony of taste and tradition.

Book: 021 819 2000 I [email protected]

**e

21/08/2026
At Taj Cape Town’s Bombay Brasserie, the Zoetendal W**e Wisdom Dinner was an evening of culinary brilliance and convivia...
17/08/2026

At Taj Cape Town’s Bombay Brasserie, the Zoetendal W**e Wisdom Dinner was an evening of culinary brilliance and conviviality.

Guests savoured each pairing, from the crisp Kale Pata Chaat with The Empress Cap Classique 2023 to the indulgent Cardamom & Pistachio Milk Cake with Chenin Blanc 2022.

The atmosphere was alive with laughter and conversation. Plates of succulent cuisine were shared, friendships deepened, and memories created around the table.

It was not only a celebration of food and w**e but of togetherness, a reminder that hospitality is as much about people as it is about flavours.

Join us for our upcoming W**e Wisdom Dinner with La Motte w**es on 27 August at 18:30.

Another evening of inspired pairings, crafted cuisine, and shared joy awaits at Bombay Brasserie.

Book today: 021 819 2000 I [email protected]

**es **ewisdom **e

12/08/2026

At Taj Cape Town’s Bombay Brasserie, the Zoetendal W**e Wisdom Dinner unfolded as a masterclass in culinary storytelling.

Behind the polished dining room, chefs choreographed a menu that were both rooted in Indian tradition and elevated by modern artistry, each dish paired with a w**e that amplified its character.

The kitchen hummed with quiet intensity. Clay ovens glowed, spices bloomed in hot pans, and chefs moved with practiced rhythm. Each dish is not only prepared but curated, textures balanced, flavors layered, and plating refined to echo the artistry of the w**e pairing. The collaboration between chef and sommelier were seamless: spice softened by acidity, richness lifted by minerality, sweetness mirrored by fruit.

Bombay Brasserie’s W**e Wisdom Dinners are more than a menu; it is a dialogue between vineyard and kitchen. Guests are invited to taste not just food and w**e, but the craftsmanship, patience, and imagination that bring them together.

It is a celebration of succulent cuisine, where every sip and bite completes the other, leaving diners with a story that lingers long after the final toast.

Join us for our upcoming W**e Wisdom Dinner with La Motte on 27 August 2026.

Bookings: 021 819 2000 I [email protected]

**e **ewisdom

10/08/2026

India Independence Day Celebration

Bombay Brasserie invites you to honour India’s Independence Day with a culinary journey that celebrates heritage, artistry, and flavour.

On 15 and 16 August, our chefs present a menu, for only R585 per person, that honours tradition while embracing innovation, embodying the spirit of India through refined craft and regional inspiration. The curated selection reflects the diversity of India’s regions, weaving together flavours, textures, and stories that celebrate freedom through food.

From the clay‑oven artistry of Dakshini Murgh Tikka and the slow‑cooked richness of Lamb Shank Nihari, to the vegetarian finesse of Amrisari Pindi Cholle and the inventive Avocado Makhan Palak, each dish is a crafted expression of India’s culinary heritage.

Guests will savour shared indulgences such as Bengali Cholar Dal, Makai aur Kishmish Pulao, and Assorted Indian Breads, before concluding with timeless sweetness in Baked Gulab Jamun & Rabri and delicate Petit Fours infused with curry leaf and apricot chocolate.

This Independence Day, join us at Bombay Brasserie to celebrate India’s spirit of unity and flavour, where every plate tells a story of heritage and every bite is a tribute to freedom.

Book: 021 819 2000 I [email protected]

We are thrilled to announce that Bombay Brasserie has a winner for the Zoetendal W**e Wisdom Dinner taking place on 30 J...
29/07/2026

We are thrilled to announce that Bombay Brasserie has a winner for the Zoetendal W**e Wisdom Dinner taking place on 30 July.

Congratulations, Torian Roberts.

An evening of flavours awaits, and we look forward to celebrating this special occasion together.

Limited seats are available.

Book now: 021 819 2000 I [email protected]

**e

Win a Dinner for Two at Bombay Brasserie’s W**e Wisdom DinnerThis exclusive competition is offering one fortunate duo th...
28/07/2026

Win a Dinner for Two at Bombay Brasserie’s W**e Wisdom Dinner

This exclusive competition is offering one fortunate duo the chance to attend the W**e Wisdom Dinner at Bombay Brasserie on Thursday evening, 30 July 2026.

This curated evening will feature a five‑course menu paired with the acclaimed w**es of Zoetendal Vineyards, guided by the expertise of Pieter Badenhorst, who will share his insights into the vineyard’s heritage, sustainability, and passion.

More than a tasting, the W**e Wisdom Dinner is a journey, where every bottle tells a story of people, planet, and purpose.

Competition Entry Details:
Follow, Like & Share this post before 29 July 2026.

The lucky winner will be announced on Wednesday, at 15:00

For bookings and enquiries: 021 819 2000 I [email protected]

**eWisdom

Address

Taj Cape Town, 1 Wale Street
Cape Town
8000

If you are travelling to the restaurant using public transport, you can take a train or bus to Cape Town Station and from there, walk south on Adderley Street towards Darling Street. Turn left onto Wale Street and continue walking until you reach your destination.

If you are driving, take the N1 or N2 highway towards Cape Town and follow the signs for the city center. Once you reach the city centre, look for signage indicating parking areas nearby as parking may be difficult to find in this busy area. From there, proceed on foot down Wale Street until you reach your destination.

Opening Hours

Monday 18:00 - 22:30
Tuesday 18:00 - 22:30
Wednesday 18:00 - 22:30
Thursday 18:00 - 22:30
Friday 18:00 - 22:30
Saturday 18:00 - 22:30

Alerts

Be the first to know and let us send you an email when Bombay Brasserie at Taj Cape Town posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Bombay Brasserie at Taj Cape Town:

Share

What people say

Indian restaurants are known for their rich and diverse flavors, and Bombay Brasserie at Taj Cape Town is no exception. This signature specialty restaurant offers an opulent yet classic setting that exudes elegance and sophistication. The Indian-inspired menu is carefully crafted using only the finest ingredients, ensuring that each dish bursts with color, aroma, and flavor.

At Bombay Brasserie, traditional spices are expertly blended to create new renditions of authentic dishes. The result is a culinary experience that is both familiar and exciting. From the tender lamb rogan josh to the fragrant butter chicken, every dish is a masterpiece in its own right.

The restaurant's attention to detail extends beyond the food. The service is impeccable, with knowledgeable staff who are always on hand to offer recommendations or answer any questions you may have. The atmosphere is warm and inviting, making it the perfect place for a romantic dinner or a special occasion.

Overall, Bombay Brasserie at Taj Cape Town is a must-visit for anyone who loves Indian cuisine or fine dining in general. With its exquisite food, impeccable service, and luxurious ambiance, it's easy to see why this restaurant has become such a beloved institution in Cape Town's culinary scene.