Recent social media posts
03/06/2026
Bringing the experience to this corporate function🔥 Rooted in the traditions of Asado, our style of open-fire cooking is about more than preparing a meal. It’s about creating an occasion centred around quality ingredients, careful preparation and the unmistakable presence of the fire👌
From intimate gatherings to large-scale events, the principles remain the same - authentic Asado, exceptional food and an experience shaped by the flames🙌 Host your next event with by visiting the link in our bio for bookings👆
29/05/2026
Behind every great event is a great team🔥 The crew ready and set up for another celebration. From the kitchen to the bar, the setup to the service - without this team, none of it would be possible.
They work hard, they show up and they have a good time doing it😉 Chef Juan wouldn’t have it any other way🙌
20/05/2026
isn’t just about what’s on the fire — it’s also about the smaller moments. The canapés, the bites, the flavours that carry the same South American soul as everything else we do🔥
We catered an event with a selection of Argentine canapés and delicacies - bold South American flavours in refined, elegant bites. From full Asado experiences to tailored menus, we bring the same passion and quality to every occasion.
Enquire about your next event with by visiting the link in our bio
17/05/2026
We had the privilege of catering a 60th birthday celebration - a beautiful private setting transformed into an unforgettable feast under the trees🔥 brought the fire, the food and the full Asado experience to this special milestone celebration🍾
Planning a milestone birthday? Let’s make it unforgettable. Visit the link in our bio for bookings
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15/05/2026
This is exactly why we do what we do🔥 Ryan came through for his dulce de leche yesterday and this review just made our day. Nothing beats hearing that someone’s loving what we’re creating.
If you haven’t tried Argentinian Delicacies dulce de leche yet, what are you waiting for? Order yours at www.number-juan.co.za
10/05/2026
Some traditions cross oceans🔥 Chef Juan brings the heritage of Argentinian Asado to every event caters - the techniques passed down through generations, the commitment to open fire cooking and the belief that food should bring people together👌
This isn’t just catering. It’s a tradition carried across continents and kept alive in every flame😉 Visit the link in our bio for bookings
Images •
08/05/2026
Fire, smoke, open air and hours spent around the Asado🔥Cooking over open flames changes the entire atmosphere of an event. The fire becomes the focal point. The smoke drifts through the air. And everything - the lamb roasting slowly, the vegetables over the coals - becomes part of a ritual that brings people together👌
Let bring authentic Asado to your next celebration. Visit the link in our bio for bookings
04/05/2026
When Asado is done right, even the vegetables become the main event🔥 Whole pumpkins spend five hours in the embers. The skin blackens, the flesh softens and caramelises and by the time they come out, they’re rich, sweet and smoky - autumn in a dish🍂
This is what sets apart. Asado isn’t just about the meat. It’s about everything that goes into the fire - the time, the patience and doing things the way they’ve been done for generations👌
Planning your next event? Visit the link in our bio for bookings
30/04/2026
Weddings, the way🔥 A full Asado at the centre of the day, bringing the fire, the food, and everything that comes with it into a setting built around celebration🍾💍
We don’t just cater weddings - we create an experience. Authentic South American open fire cooking, professional service and an atmosphere that turns your special day into something your guests will never forget👌
Planning your wedding? Let’s bring the fire to your celebration - visit the link in our bio for bookings
26/04/2026
Asado lamb🔥 Hours on the fire get it here - slow, controlled and left to do its thing until it reaches that point where it’s soft, juicy and ready to be carved👌
It’s not forced, not rushed and not overworked. Just time, fire and knowing exactly how far to take it. One of the highlights at any event and one you don’t forget easily👌
Enquire about your next event with by visiting the link in our bio
23/04/2026
Dessert the way🔥 That steady heat is what we work with - fruit going straight onto the coals, taking on the temperature, caramelising and developing a depth that only comes from cooking this way👌
It’s not about doing more, it’s about doing it properly. Letting the fire do the work, knowing when to turn it, when to pull it and finishing the meal in a way that holds its own. It’s a strong close and it stays true to everything that came before it😉
Enquire about your next event with by visiting the link in our bio
20/04/2026
Rain doesn’t stop an Asado🔥 The African Gaucho team staying on the fire, working through the conditions and keeping everything moving without missing a beat👌
It’s part of the process - adapting, staying present and delivering the same level every time, no matter what comes your way😉 That’s what you get when you host your event with us🔥
Visit the link in our bio for bookings👆
17/04/2026
Still reminiscing about this one😌 A private dinner at a Llandudno villa where the setting, the food and the evening came together perfectly🔥
brought authentic South American flavours to an intimate gathering - ocean views, incredible company and an atmosphere that made the night unforgettable👌
Enquire about your next event with by visiting the link in our bio
10/04/2026
brings a full Asado experience into any space🔥 From private gatherings to large celebrations, everything is handled with the same level of care, consistency and attention to detail👌
It’s not just about one style or one setting - it’s about showing up, adapting to the space and delivering a world class experience every time🔥
Host your next event with - visit the link in our bio for bookings👆
02/04/2026
At , every detail is considered - from the fire to the final plate🔥 A full Asado spread, prepared on-site and brought together seamlessly, with each element holding its own and adding to the overall experience👌
Enquire about your next event with by visiting the link in our bio
18/03/2026
Out here, it’s all about time, patience and the fire🔥 A slower way of cooking that brings everything back to what really matters - the process, the ingredients and the moment itself.
This is Asado, the way it was always meant to be👌
Host your next event with - visit the link in our bio for bookings👆
10/03/2026
Asado is sacred - built on fire, patience and connection🔥 A tradition rooted in simple ingredients, bold flavours and the time-honoured techniques that define the gaucho way of cooking👌
Another incredible event brought to life by 🙌 Visit the link in our bio for bookings🔥
02/03/2026
True hospitality goes beyond the plate - it’s in the fire, the flavour and the soul behind every flame🔥🇦🇷
African Gaucho brings the pulse of South American tradition to Cape Town, transforming gatherings into vibrant celebrations of culture and community. Chef Juan and his team ensure every guest becomes part of the journey, from the moment the fire is lit to the last bite served.
Visit the link in our bio for bookings🔥
01/03/2026
This is how we do evenings in the Mother City🔥 We feel incredibly lucky to call this place home and to share these experiences with you - just a beautiful evening celebrating life, fire and good food🙌
African Gaucho brings authentic Asado and South American soul to moments like these - where the setting is as unforgettable as the food👌 Let’s chat your next event🔥 Visit the link in our bio for bookings
26/02/2026
Cape Town’s finest fire-to-table experience for the big day🔥💍 had the honour of catering this wedding - authentic Asado and open fire cooking that brought warmth, flavour and something truly special to the day✨ From the flames to the final toast, every moment was about creating memories that last long after the celebration ends🥂
Planning your big day? Let’s create something extraordinary together🇦🇷 Visit the link in our bio for bookings
09/12/2025
Turn the volume up…
This isn’t just cooking — this is fire, smoke, spice, and seduction.
Welcome to African Gaucho, where the flames dance, the meat behaves badly, and the vibe… bueno… gets a little dangerous.
If you’re hungry for heat, flavour, and a bit of mischief — you’re in the right place.
Book me before your event goes cold.
👇 Bookings & Collabs
📞 WhatsApp: 079 062 2101
🌐 www.africangaucho.co.za
📍 Cape Town & wherever the fire calls
🔥
06/01/2024
Hola Amigos! N° Juan is live on Uber eats and Mr D from 5pm to 10pm every weekend and 10am to 10pm every weekday… so now you can have N° Juan delivered to your home, cooked and hot! Boom! 💥 Enjoy Amigos!! 🙏🙏🙏
11/04/2023
Have ever tried a truly Argentinian Experience?
Have you ever tried a truly ASADO?
If you haven’t ,the good news is that you don’t have to travel ✈️ to Argentina…
I bring you Argentina to you!! Join us at F U E G O S Argentinian Open Fire Restaurant in .
We count with 3 x set menu. Meat, Veg or Mix (best of booth worlds).
R450 for 5 courses + salad + Chips
Excluding all drinks.
To book: https://www.dineplan.com/restaurants/fuegos
See you there Amigo!!
Chau!
🇦🇷
07/04/2023
Argentinian special cut Beef Ribs, slow-cooked for 6-8 Hours... 🤤🥩
Visit Us 📲: http://www.argies.co.za/
Contact Us 📞: +27 79 062 2101
Address
132 High Level Road
Cape Town
8005
To get to High Level Road in Cape Town, you can use public transport or drive and park in the area.
Public Transport:
1. Take a MyCiTi bus to the nearest stop on High Level Road.
2. Alternatively, you can take a taxi or ride-sharing service to reach your destination.
Driving/Parking:
1. If driving, head towards High Level Road using GPS or a map.
2. There are parking options available along High Level Road, including street parking and paid parking lots.
3. Be mindful of any parking restrictions in the area to avoid fines.
Please note that traffic conditions and availability of parking spaces may vary, so it's advisable to plan your journey accordingly.
Alerts
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What people say
Argies on High Level Road in Cape Town is a hidden gem that brings the vibrant flavors of Argentina to South Africa. The story behind Argies is one of passion and dedication, with an Argentinean chef who arrived in South Africa with a dream to share his country's culinary delights.
Since its inception in 2012, Argies has continued to expand and evolve, offering a range of services including catering for private functions and weddings. Their menu boasts the best Asado experience in Africa, along with a variety of starters such as cold meats, vegetarian options, and cheese platters.
What sets Argies apart is their commitment to providing a complete event experience. From food and beverages including Argentinian Malbec wine and cocktails, to entertainment like Tango & Salsa dancers and Latin DJs, they ensure that every aspect of your event is taken care of.
Whether you're looking to host an intimate gathering or a large wedding with over 500 guests, Argies offers a one-stop shop for all your event needs. Their attention to detail and dedication to customer satisfaction make them a top choice for anyone seeking an authentic taste of Argentina in the heart of Cape Town.
