Recent social media posts
02/06/2026
Tuesday Date Nights are back 🥂
Any two mains + a bottle of Reserve Sauvignon Blanc or Malbec. R675 per couple.
We want to take this opportunity to introduce you to Diemersdal’s Malbec. This delicious Malbec shows layers of ripe black fruit and spicy undertones. Aged in French oak barrels, a complex and concentrated wine with good structure, a mineral core and a velvety finish.
Perfect with some our spicy dishes.
Connect, indulge, savour.
Bookings are essential - tap the link in our bio or call us on 021 891 0145.
25/05/2026
Mushroom Stroganoff Gnocchi | A winter dish that’ll turn you into a vegan.
Other winter wonders on our menu:
Lamb shank
Prawn and coconut curry
Beef rump
Don’t worry, our creamy lemon and chicken risotto is still here for you.
See you soon!
04/05/2026
Indulge.
That’s all.
👠
17/04/2026
MOTHER’S DAY LUNCH
Spoil mom with a cozy and casual lunch at De Vier…
MENU
STARTERS
For the table to share:
Baked camembert with slow roasted tomatoes and grilled sourdough
Tempura broccolini
Hoisin fried calamari
Butternut and sage arrancini
MAIN COURSE
A choice of
Slow braised lamb shank, seasonal vegetables, served on a bed of creamy mashed potatoes
Prawn and coconut curry, baby corn, mange tout, served with basmati rice
Tender chicken thighs in a rich tomato sauce with herb pesto, served with garlic sauteéd broccollini and green beans
Creamy mushroom stroganoff gnocchi
DESSERT
Cake
Carrot or chocolate
R550 per person
Kids under 12:
Crispy chicken pops and fries
R100
Bookings through Dineplan or link in our bio.
14/04/2026
Crack open your favourite red and have a succulent sirloin with it! You deserve it!
🥩🍷
01/04/2026
Post-work or pre-dinner? Or let’s go for drinks and stay for dinner? 🍽️
Bookings are essential and can be made through or the link in our bio. See you shortly 😉
18/03/2026
Savour the summer with our iconic chicken thighs in a rich and creamy tomato sauce with herb pesto and slow roasted baby tomatoes. One of the dishes our guests return for weekly. It really is that good.
Bookings through ✨
Open Monday to Saturday from 11:00 right through until 21:30.
10/11/2025
LUNCH OF THE WEEK 🥂
Our popular beer-battered hake, peas and chef’s tartare, with any side and a glass of Oak Valley Fountain of Youth Sauvignon Blanc for R189.
Valid until Saturday, 15 November
Valid between 11:00-15:00 only
Wine cannot be exchanged for another option
Gratuity not included
See you soon!
📸
04/11/2025
LUNCH OF THE WEEK
400g Fillet on the bone with any side for R275. And, we’ll add in a complimentary glass of Oak Valley Fountain of Youth Sauvignon Blanc, if you feel like a sneaky glass of wine with your lunch.
Valid until Saturday, 8 November
Valid between 11:00-15:00 only
Glass of wine cannot be replaced or exchanged for another option
Gratuity not included
Bookings for lunch not essential, but recommended. Book via or through the link in our bio.
See you shortly! 🥩
07/10/2025
You asked, we listened. Your beloved cauliflower steak is back on the menu, as part of our summer menu. Come and enjoy a delicious medley of flavours, guilt-free!
This dish is vegan. 🌱
Booking is essential. Reservations through the link in our bio, or call us on 021 891 0145.
03/10/2025
Can you hear the weekend calling? 🍸
📸
26/09/2025
An evening of elegance at De Vier Restaurant ✨
On Thursday, 2 October, we invite you to indulge in a curated dining experience as Thelema Wines’ winemaker guides you through a selection of their finest wines. Each glass will be thoughtfully paired with exquisite dishes, including beef bourguignon and our signature chicken lemon risotto.
A celebration of craftsmanship, flavour, and hospitality awaits. 🍷✨
📍 De Vier Restaurant
📅 Thursday, 2 October
🎟️ Limited seats – reserve your table today by sending us a DM or emailing us at [email protected]. You can also call us on 021 891 0145.
08/09/2025
Good food, good wine, good times 🥂
01/09/2025
Spring is in the air and while we’re all looking forward to the summer, come savour the last of our winter menu!
During the month of September, enjoy a complimentary glass of Seriously Old Dirt with any of our two curries.
Drop in for lunch, bookings recommended for dinner. Open from Monday to Saturday from 11:00-21:30.
15/08/2025
And just like that our tiny little restaurant is two years old! 🥂 How time flies when you’re having fun!
Thank you to all our loyal customers who make this place what it is! Your support means the world to us! We are so grateful that we have the privilege to serve you!
To the amazing staff that work relentlessly through hard times, good times and all the daily challenges to get the best plate of food to your table, on time, with love.
Devon, Glaston, Tsepo, Zuko, Devine, Edson, Kylie, Davian, Reggie, Ayanda and Kungie - thank you for being with us through thick and thin!
Here’s to many more busy nights, noisy nights, quiet nights and fabulous lunches! ♥️
26/07/2025
It’s time to make time for a date night! Our popular TUESDAY DATE NIGHT is back!
Starting this Tuesday, 29 July, enjoy two main courses and a bottle of Saronsberg Provenance Shiraz or Diemersdal Sauvignon Blanc Reserve, all for only R649.
Bookings are essential and always remember, the later you book the smaller the chances of getting that cosy table that you love so much!
Reservations through the link in our bio, Dineplan, or simply Google De Vier Restaurant and hit the ‘Reserve a table’ button.
Tuesday Date Nights
Every Tuesday until the end of September
19 Mark Street, Stellenbosch
28/06/2025
The De Vier team will be taking a quick winter break and we will reopen our doors on Wednesday, 16 July (dinner only). From Thursday, 17th we’ll be open as usual, for lunch and dinner, from Mondays to Saturdays.
Bookings can be made by following the link in our bio. You can also Google us and tap the ‘Reserve a table’ button, or head over to our website: www.devier.co.za.
Keep an eye out for our upcoming, very popular, Tuesday Date Night special!
For now, we’re turning the gas off. Stay warm, friends 🍷
03/06/2025
Wine lovers, listen up! We have teamed up with to bring you a real winter wonder!
Discover the magic of Stellenbosch fine wines in an intimate evening of storytelling and flavour. Meet three passionate winemakers as they each share two of their finest creations, accompanied by a delectable three-course meal
Expect boldness, elegance and unforgettable moments.
Date: 25 July, 2025
Time: 18:00
Where: De Vier restaurant, 19 Mark street, Stellenbosch
This evening is presented by ✨
vint - meaning produce (can be wine or another alcoholic drink), generally used as an abbreviation for vintage
vint - phonetic pronunciation similar to vind, meaning to find in the Afrikaans language.
vint is on a mission to discover talented winemakers in South Africa and uncover their masterpieces - niche wines, unique styles, noble varieties, special vintages, we search for them all.
Meticulously crafted events is where they share their findings with guests interested to learn more, entice their senses and create unforgettable memories.
You don’t want to miss this one!
Book through the link in our bio! 🥂
14/05/2025
Winter is (almost) here and our Winemaker’s Dinners are back! We’re kicking things off on a high note…
Join De Vier Restaurant and Stellenzicht Wines on Thursday, 29 May for a night of exceptional wines, paired with delicious food and a warm atmosphere. Stellenzicht’s winemaker, L’Ré Burger will be taking you on a journey through some of their finest wines. This is what you can expect:
On arrival
Stellenzicht Cap Classique
Fresh brioche bread with an orange and ginger butter
First course
Stellenzicht Acheulean Chardonnay 2024
Grilled peach and basil cream cheese crostini
Second course
Stellenzicht Arenite Syrah 2022
Fillet bearnaise with garlic sautéed brocollini and green beans and wholegrain mustard mash
Dessert
Stellenzicht Cinsault 2022
Red apple and cinnamon crumble with vanilla chantilly cream
Cheese course
Stellenzicht Tristone Cabernet Sauvignon 2023
Aged sharp cheddar, blue cheese and blueberries
Price per person: R625
Reserve your table by emailing us at [email protected]
If last year is anything to go by, the seats fill up quickly, so make sure you don’t delay.
We look forward to welcoming you to a night that promises to be unforgettable!
Address
19 Mark Street
Stellenbosch
7600
To get to Mark Street in Stellenbosch, you have a few options for public transport and driving/parking:
Public Transport:
1. Bus: Take the local bus to Stellenbosch and get off at the nearest bus stop. From there, walk along the main road until you reach Mark Street.
2. Train: Take the train to Stellenbosch Station. Once you arrive, head towards the town center and then walk along the main road until you reach Mark Street.
Driving/Parking:
1. From Cape Town: Take the N2 highway towards Somerset West. Continue on the N2 until you reach Exit 33 for Baden Powell Drive/R310 towards Stellenbosch/Macassar. Follow R310 until you reach Stellenbosch town center. Look for parking areas near Mark Street or follow signs for public parking.
2. From Cape Town International Airport: Take Airport Approach Road and then merge onto Settlers Way/N2 towards Somerset West. Continue on N2 until you reach Exit 33 for Baden Powell Drive/R310 towards Stellenbosch/Macassar. Follow R310 until you reach Stellenbosch town center. Look for parking areas near Mark Street or follow signs for public parking.
Remember to check for any specific parking restrictions or fees in the area before leaving your vehicle unattended.
Please note that these directions are provided as general guidance and it's always recommended to use GPS navigation or consult a map for more accurate directions based on your starting point and current traffic conditions.
Alerts
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What people say
De Vier Stellenbosch, located on Mark Street in Stellenbosch, is a restaurant that offers an exceptional dining experience. With its elegant and refined atmosphere, it is the perfect place to enjoy a leisurely afternoon of fine wines and scrumptious offerings from their menu.
One of the highlights of De Vier Stellenbosch is their partnership with Neil Ellis Wines. On select days, they offer complimentary wine tastings on their stoep, allowing guests to sample the exquisite wines while enjoying the charming ambiance of the restaurant. Additionally, they offer a 20% discount on their West Coast Sauvignon Blanc and Wild Flower Rosé throughout the day, making it even more enticing for wine enthusiasts.
The menu at De Vier Stellenbosch is filled with delectable options that are sure to satisfy any palate. From their baked camembert served with grilled sourdough to their Chalmar beef sirloin strips with chimichurri, each dish is carefully crafted to provide a delightful culinary experience. Whether you choose to dine on their stoep or inside amidst the warm ambience, you can expect nothing but excellence in both service and cuisine.
It's no wonder that De Vier Stellenbosch has received recognition from Food Blog Cape Town for its wonderful dining experience. If you're a foodie who appreciates casual dining in a sophisticated setting, this restaurant should be at the top of your list.
Booking a table at De Vier Stellenbosch is made easy through various platforms such as Dineplan, Google, or by calling them directly. They are open for lunch and dinner from Mondays to Saturdays, ensuring that you can indulge in their culinary delights at your convenience.
Situated on a quieter side street in Stellenbosch central, De Vier Stellenbosch offers an escape from the hustle and bustle while providing an unforgettable dining experience. Whether you're looking for a romantic dinner or a gathering with friends, this restaurant is sure to exceed your expectations.
